Other tropical fruits, n.e.c. — Area harvested in Saint Lucia

Saint Lucia: Other tropical fruits, n.e.c. — Area harvested was 528 ha in 2024. ▲ Rising

Latest (2024)
528 ha
Change on year
unchanged
World rank
52nd
of 95 countries
All-time high
531 ha
in 2021
All-time low
315 ha
in 1985
Years of data
40
1985–2024

Other tropical fruits, n.e.c. — Area harvested in Saint Lucia, 1985–2024

02004006001985200420241985: 315 ha1986: 315 ha1987: 315 ha1988: 315 ha1989: 315 ha1990: 360 ha1991: 366 ha1992: 380 ha1993: 378 ha1994: 390 ha1995: 393 ha1996: 400 ha1997: 401 ha1998: 405 ha1999: 405 ha2000: 412 ha2001: 420 ha2002: 426 ha2003: 432 ha2004: 437 ha2005: 443 ha2006: 450 ha2007: 454 ha2008: 458 ha2009: 465 ha2010: 471 ha2011: 474 ha2012: 479 ha2013: 483 ha2014: 491 ha2015: 497 ha2016: 503 ha2017: 508 ha2018: 514 ha2019: 520 ha2020: 526 ha2021: 531 ha2022: 526 ha2023: 528 ha2024: 528 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Saint Lucia recorded 528 ha for other tropical fruits, n.e.c. — area harvested in 2024.

The figure is up 7.5% over ten years.

Over the whole period, other tropical fruits, n.e.c. — area harvested in Saint Lucia peaked at 531 ha in 2021 and was at its lowest, 315 ha, in 1985.

Saint Lucia ranks 52nd of 95 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 40 years of available data.

Other tropical fruits, n.e.c. — Area harvested in Saint Lucia, year by year

Annual values for Other tropical fruits, n.e.c. — Area harvested in Saint Lucia, 1985 to 2024.
Year ha Change
1985 315 ha
1986 315 ha +0.0%
1987 315 ha +0.0%
1988 315 ha +0.0%
1989 315 ha +0.0%
1990 360 ha +14.3%
1991 366 ha +1.7%
1992 380 ha +3.8%
1993 378 ha -0.5%
1994 390 ha +3.2%
1995 393 ha +0.8%
1996 400 ha +1.8%
1997 401 ha +0.2%
1998 405 ha +1.0%
1999 405 ha +0.0%
2000 412 ha +1.7%
2001 420 ha +1.9%
2002 426 ha +1.4%
2003 432 ha +1.4%
2004 437 ha +1.2%
2005 443 ha +1.4%
2006 450 ha +1.6%
2007 454 ha +0.9%
2008 458 ha +0.9%
2009 465 ha +1.5%
2010 471 ha +1.3%
2011 474 ha +0.6%
2012 479 ha +1.1%
2013 483 ha +0.8%
2014 491 ha +1.7%
2015 497 ha +1.2%
2016 503 ha +1.2%
2017 508 ha +1.0%
2018 514 ha +1.2%
2019 520 ha +1.2%
2020 526 ha +1.2%
2021 531 ha +1.0%
2022 526 ha -0.9%
2023 528 ha +0.4%
2024 528 ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1980s 315 ha 315 ha 315 ha 5
1990s 387.8 ha 360 ha 405 ha 10
2000s 439.7 ha 412 ha 465 ha 10
2010s 494 ha 471 ha 520 ha 10
2020s 527.8 ha 526 ha 531 ha 5

Countries ranked near Saint Lucia

  1. 49 Bahamas 731 ha compare
  2. 50 Cyprus 710 ha compare
  3. 51 Liberia 585 ha compare
  4. 53 Yemen 498 ha compare
  5. 54 Cuba 474 ha compare
  6. 55 New Zealand 473 ha compare

See the full ranking of 129 places →

More agriculture & rural data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is other tropical fruits, n.e.c. — area harvested in Saint Lucia?
Other tropical fruits, n.e.c. — area harvested in Saint Lucia was 528 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other tropical fruits, n.e.c. — area harvested recorded in Saint Lucia?
The highest recorded value was 531 ha in 2021.
What is the lowest other tropical fruits, n.e.c. — area harvested recorded in Saint Lucia?
The lowest recorded value was 315 ha in 1985.
How does Saint Lucia rank for other tropical fruits, n.e.c. — area harvested?
Saint Lucia ranks 52nd out of 95 countries with data for 2024.
Is other tropical fruits, n.e.c. — area harvested rising or falling in Saint Lucia?
Over the last ten years it is up 7.5%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other tropical fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other tropical fruits, n.e.c. — Area harvested in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-area-harvested/st-lucia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-tropical-fruits-n-e-c-area-harvested/st-lucia/">Other tropical fruits, n.e.c. — Area harvested in Saint Lucia</a> — Statizoid

About this data

Indicator
Other tropical fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 5,597 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.