Other stimulant, spice and aromatic crops, n.e.c. — Yield in South-Eastern Asia
South-Eastern Asia: Other stimulant, spice and aromatic crops, n.e.c. — Yield was 7,618 kg/ha in 2024. ◆ Volatile
Other stimulant, spice and aromatic crops, n.e.c. — Yield in South-Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other stimulant, spice and aromatic crops, n.e.c. — yield in South-Eastern Asia stood at 7,618 kg/ha.
That represents a change of down 2.7% on the previous year and down 30.5% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — yield in South-Eastern Asia peaked at 18,926 kg/ha in 1977 and was at its lowest, 1,273 kg/ha, in 1988.
That places South-Eastern Asia 1st out of 23 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Other stimulant, spice and aromatic crops, n.e.c. — Yield in South-Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 9,520 kg/ha | — |
| 1962 | 9,600 kg/ha | +0.8% |
| 1963 | 10,320 kg/ha | +7.5% |
| 1964 | 12,720 kg/ha | +23.3% |
| 1965 | 13,520 kg/ha | +6.3% |
| 1966 | 11,821 kg/ha | -12.6% |
| 1967 | 12,427 kg/ha | +5.1% |
| 1968 | 13,641 kg/ha | +9.8% |
| 1969 | 13,642 kg/ha | +0.0% |
| 1970 | 16,673 kg/ha | +22.2% |
| 1971 | 14,510 kg/ha | -13.0% |
| 1972 | 15,505 kg/ha | +6.9% |
| 1973 | 16,508 kg/ha | +6.5% |
| 1974 | 15,878 kg/ha | -3.8% |
| 1975 | 16,748 kg/ha | +5.5% |
| 1976 | 17,620 kg/ha | +5.2% |
| 1977 | 18,926 kg/ha | +7.4% |
| 1978 | 16,309 kg/ha | -13.8% |
| 1979 | 17,422 kg/ha | +6.8% |
| 1980 | 18,535 kg/ha | +6.4% |
| 1981 | 1,653 kg/ha | -91.1% |
| 1982 | 1,591 kg/ha | -3.7% |
| 1983 | 1,532 kg/ha | -3.7% |
| 1984 | 1,593 kg/ha | +4.0% |
| 1985 | 1,720 kg/ha | +8.0% |
| 1986 | 1,312 kg/ha | -23.7% |
| 1987 | 1,346 kg/ha | +2.6% |
| 1988 | 1,273 kg/ha | -5.4% |
| 1989 | 1,395 kg/ha | +9.6% |
| 1990 | 4,413 kg/ha | +216.4% |
| 1991 | 4,565 kg/ha | +3.4% |
| 1992 | 4,889 kg/ha | +7.1% |
| 1993 | 4,775 kg/ha | -2.3% |
| 1994 | 5,096 kg/ha | +6.7% |
| 1995 | 5,159 kg/ha | +1.2% |
| 1996 | 6,123 kg/ha | +18.7% |
| 1997 | 5,641 kg/ha | -7.9% |
| 1998 | 4,934 kg/ha | -12.5% |
| 1999 | 3,654 kg/ha | -25.9% |
| 2000 | 4,602 kg/ha | +25.9% |
| 2001 | 4,832 kg/ha | +5.0% |
| 2002 | 4,498 kg/ha | -6.9% |
| 2003 | 5,404 kg/ha | +20.1% |
| 2004 | 6,277 kg/ha | +16.2% |
| 2005 | 9,020 kg/ha | +43.7% |
| 2006 | 11,478 kg/ha | +27.2% |
| 2007 | 11,258 kg/ha | -1.9% |
| 2008 | 10,744 kg/ha | -4.6% |
| 2009 | 12,187 kg/ha | +13.4% |
| 2010 | 11,583 kg/ha | -5.0% |
| 2011 | 10,073 kg/ha | -13.0% |
| 2012 | 10,188 kg/ha | +1.1% |
| 2013 | 11,990 kg/ha | +17.7% |
| 2014 | 10,966 kg/ha | -8.5% |
| 2015 | 8,702 kg/ha | -20.6% |
| 2016 | 9,831 kg/ha | +13.0% |
| 2017 | 7,145 kg/ha | -27.3% |
| 2018 | 11,756 kg/ha | +64.5% |
| 2019 | 7,765 kg/ha | -33.9% |
| 2020 | 8,472 kg/ha | +9.1% |
| 2021 | 8,597 kg/ha | +1.5% |
| 2022 | 7,451 kg/ha | -13.3% |
| 2023 | 7,831 kg/ha | +5.1% |
| 2024 | 7,618 kg/ha | -2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,912 kg/ha | 9,520 kg/ha | 13,642 kg/ha | 9 |
| 1970s | 16,610 kg/ha | 14,510 kg/ha | 18,926 kg/ha | 10 |
| 1980s | 3,195 kg/ha | 1,273 kg/ha | 18,535 kg/ha | 10 |
| 1990s | 4,925 kg/ha | 3,654 kg/ha | 6,123 kg/ha | 10 |
| 2000s | 8,030 kg/ha | 4,498 kg/ha | 12,187 kg/ha | 10 |
| 2010s | 10,000 kg/ha | 7,145 kg/ha | 11,990 kg/ha | 10 |
| 2020s | 7,994 kg/ha | 7,451 kg/ha | 8,597 kg/ha | 5 |
Countries ranked near South-Eastern Asia
More agriculture & rural data for South-Eastern Asia
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.13 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.91 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.6 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6128 % change on previous year (2024)
- Cereals, primary — Area harvested 53.92 million ha (2024)
- Eggs Primary — Laying 1.02 million 1000 An (2024)
- Eggs Primary — Production 10.66 million t (2024)
- Eggs Primary — Yield/Carcass Weight 10,449 g/An (2024)
- Citrus Fruit, Total — Production 7.33 million t (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — yield in South-Eastern Asia?
- Other stimulant, spice and aromatic crops, n.e.c. — yield in South-Eastern Asia was 7,618 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in South-Eastern Asia?
- The highest recorded value was 18,926 kg/ha in 1977.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — yield recorded in South-Eastern Asia?
- The lowest recorded value was 1,273 kg/ha in 1988.
- How does South-Eastern Asia rank for other stimulant, spice and aromatic crops, n.e.c. — yield?
- South-Eastern Asia ranks 1st out of 23 groups with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — yield rising or falling in South-Eastern Asia?
- Over the last ten years it is down 30.5%. The long-run trend across the full record is volatile.
- Where does this South-Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.