Other stimulant, spice and aromatic crops, n.e.c. — Production in Samoa

Samoa: Other stimulant, spice and aromatic crops, n.e.c. — Production was 105 t in 2024. ▲ Rising

Latest (2024)
105 t
Change on year
up 0.3%
World rank
61st
of 71 countries
All-time high
130 t
in 1989
All-time low
36 t
in 1961
Years of data
64
1961–2024

Other stimulant, spice and aromatic crops, n.e.c. — Production in Samoa, 1961–2024

406080100120140196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Samoa recorded 105 t for other stimulant, spice and aromatic crops, n.e.c. — production in 2024.

That represents a change of up 0.3% on the previous year and up 3.5% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — production in Samoa peaked at 130 t in 1989 and was at its lowest, 36 t, in 1961.

That places Samoa 61st out of 71 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Production in Samoa, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Production in Samoa, 1961 to 2024.
Year t Change
1961 36 t —
1962 37 t +2.8%
1963 37 t +0.0%
1964 38 t +2.7%
1965 38 t +0.0%
1966 38 t +0.0%
1967 39 t +2.6%
1968 40 t +2.6%
1969 40 t +0.0%
1970 40 t +0.0%
1971 40 t +0.0%
1972 40 t +0.0%
1973 40 t +0.0%
1974 40 t +0.0%
1975 40 t +0.0%
1976 40 t +0.0%
1977 40 t +0.0%
1978 40 t +0.0%
1979 40 t +0.0%
1980 40 t +0.0%
1981 50 t +25.0%
1982 60 t +20.0%
1983 60 t +0.0%
1984 60 t +0.0%
1985 70 t +16.7%
1986 70 t +0.0%
1987 80 t +14.3%
1988 100 t +25.0%
1989 130 t +30.0%
1990 120 t -7.7%
1991 100 t -16.7%
1992 80 t -20.0%
1993 90 t +12.5%
1994 80 t -11.1%
1995 60 t -25.0%
1996 100 t +66.7%
1997 100 t +0.0%
1998 100 t +0.0%
1999 100 t +0.0%
2000 100 t +0.0%
2001 100 t +0.0%
2002 100 t +0.0%
2003 100 t +0.0%
2004 100 t +0.0%
2005 100 t +0.0%
2006 100 t +0.0%
2007 100 t +0.0%
2008 100 t +0.0%
2009 100 t +0.0%
2010 100 t +0.0%
2011 100 t +0.0%
2012 99 t -1.0%
2013 99.18 t +0.2%
2014 101.44 t +2.3%
2015 102.54 t +1.1%
2016 102.95 t +0.4%
2017 103.37 t +0.4%
2018 103.79 t +0.4%
2019 104.02 t +0.2%
2020 104.25 t +0.2%
2021 104.79 t +0.5%
2022 104.43 t -0.3%
2023 104.72 t +0.3%
2024 105 t +0.3%

Samoa compared with similar countries

  • Samoa's 105 t is below the median for upper middle income countries, which is 1,190 t, 9% of the median. (24 countries reporting)
  • Samoa's 105 t is below the median for East Asia & Pacific, which is 337.2 t, 31% of the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 38.11 t 36 t 40 t 9
1970s 40 t 40 t 40 t 10
1980s 72 t 40 t 130 t 10
1990s 93 t 60 t 120 t 10
2000s 100 t 100 t 100 t 10
2010s 101.63 t 99 t 104.02 t 10
2020s 104.64 t 104.25 t 105 t 5

Countries ranked near Samoa

  1. 58 Saint Lucia 128.03 t compare
  2. 59 Dominica 126.24 t compare
  3. 60 Ethiopia PDR 106 t compare
  4. 62 Comoros 63.51 t compare
  5. 63 Grenada 30.75 t compare
  6. 64 Yugoslav SFR 19 t compare

See the full ranking of 106 places →

More agriculture & rural data for Samoa

All data for Samoa →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — production in Samoa?
Other stimulant, spice and aromatic crops, n.e.c. — production in Samoa was 105 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Samoa?
The highest recorded value was 130 t in 1989.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Samoa?
The lowest recorded value was 36 t in 1961.
How does Samoa rank for other stimulant, spice and aromatic crops, n.e.c. — production?
Samoa ranks 61st out of 71 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — production rising or falling in Samoa?
Over the last ten years it is up 3.5%. The long-run trend across the full record is rising.
Where does this Samoa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Production in Samoa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-production/samoa/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.