Other stimulant, spice and aromatic crops, n.e.c. — Production in Polynesia

Polynesia: Other stimulant, spice and aromatic crops, n.e.c. — Production was 369.49 t in 2024. ▲ Rising

Latest (2024)
369.49 t
Change on year
down 0.0%
World rank
10th
of 12 countries
All-time high
390 t
in 2007
All-time low
136 t
in 1961
Years of data
64
1961–2024

Other stimulant, spice and aromatic crops, n.e.c. — Production in Polynesia, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Polynesia recorded 369.49 t for other stimulant, spice and aromatic crops, n.e.c. — production in 2024.

That represents a change of up 3.1% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — production in Polynesia peaked at 390 t in 2007 and was at its lowest, 136 t, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Production in Polynesia, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Production in Polynesia, 1961 to 2024.
Year t Change
1961 136 t —
1962 147 t +8.1%
1963 157 t +6.8%
1964 168 t +7.0%
1965 178 t +6.0%
1966 188 t +5.6%
1967 199 t +5.9%
1968 210 t +5.5%
1969 215 t +2.4%
1970 220 t +2.3%
1971 225 t +2.3%
1972 230 t +2.2%
1973 235 t +2.2%
1974 240 t +2.1%
1975 245 t +2.1%
1976 250 t +2.0%
1977 255 t +2.0%
1978 260 t +2.0%
1979 265 t +1.9%
1980 270 t +1.9%
1981 285 t +5.6%
1982 300 t +5.3%
1983 305 t +1.7%
1984 310 t +1.6%
1985 349 t +12.6%
1986 320 t -8.3%
1987 330 t +3.1%
1988 350 t +6.1%
1989 380 t +8.6%
1990 312 t -17.9%
1991 351.18 t +12.6%
1992 330 t -6.0%
1993 340 t +3.0%
1994 330 t -2.9%
1995 310 t -6.1%
1996 350 t +12.9%
1997 350 t +0.0%
1998 350 t +0.0%
1999 350 t +0.0%
2000 350 t +0.0%
2001 350 t +0.0%
2002 347.7 t -0.7%
2003 347.46 t -0.1%
2004 352.32 t +1.4%
2005 353.19 t +0.2%
2006 370 t +4.8%
2007 390 t +5.4%
2008 358.95 t -8.0%
2009 357.84 t -0.3%
2010 356.72 t -0.3%
2011 355.58 t -0.3%
2012 329 t -7.5%
2013 354.98 t +7.9%
2014 358.45 t +1.0%
2015 357.12 t -0.4%
2016 356.94 t -0.1%
2017 358.48 t +0.4%
2018 363.17 t +1.3%
2019 364.02 t +0.2%
2020 363.8 t -0.1%
2021 366.88 t +0.8%
2022 369.08 t +0.6%
2023 369.62 t +0.1%
2024 369.49 t -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 177.56 t 136 t 215 t 9
1970s 242.5 t 220 t 265 t 10
1980s 319.9 t 270 t 380 t 10
1990s 337.32 t 310 t 351.18 t 10
2000s 357.75 t 347.46 t 390 t 10
2010s 355.45 t 329 t 364.02 t 10
2020s 367.77 t 363.8 t 369.62 t 5

Countries ranked near Polynesia

  1. 7 China 108,241 t compare
  2. 8 Bolivia (Plurinational State of) 3,510 t compare
  3. 8 China, mainland 107,243 t compare
  4. 9 Myanmar 30,880 t compare
  5. 9 Melanesia 556 t compare
  6. 10 Sierra Leone 30,634 t compare
  7. 11 Nepal 22,667 t compare
  8. 11 Timor-Leste 326.67 t compare
  9. 12 Colombia 18,481 t compare
  10. 12 Iran (Islamic Republic of) 0 t compare
  11. 13 Mexico 12,294 t compare

See the full ranking of 106 places →

More agriculture & rural data for Polynesia

All data for Polynesia →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — production in Polynesia?
Other stimulant, spice and aromatic crops, n.e.c. — production in Polynesia was 369.49 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Polynesia?
The highest recorded value was 390 t in 2007.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Polynesia?
The lowest recorded value was 136 t in 1961.
How does Polynesia rank for other stimulant, spice and aromatic crops, n.e.c. — production?
Polynesia ranks 10th out of 12 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — production rising or falling in Polynesia?
Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Production in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-production/polynesia/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.