Other stimulant, spice and aromatic crops, n.e.c. β€” Production in Polynesia

Polynesia: Other stimulant, spice and aromatic crops, n.e.c. β€” Production was 369.49 t in 2024. β–² Rising

Latest (2024)
369.49 t
Change on year
down 0.0%
Rank
56th
of 81 regions
All-time high
390 t
in 2007
All-time low
136 t
in 1961
Years of data
64
1961–2024

Other stimulant, spice and aromatic crops, n.e.c. β€” Production in Polynesia, 1961–2024

100200300400196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Polynesia recorded 369.49 t for other stimulant, spice and aromatic crops, n.e.c. β€” production in 2024.

That represents a change of up 3.1% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. β€” production in Polynesia peaked at 390 t in 2007 and was at its lowest, 136 t, in 1961.

That places Polynesia 56th out of 81 regions with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 177.56 t 136 t 215 t 9
1970s 242.5 t 220 t 265 t 10
1980s 319.9 t 270 t 380 t 10
1990s 337.32 t 310 t 351.18 t 10
2000s 357.75 t 347.46 t 390 t 10
2010s 355.45 t 329 t 364.02 t 10
2020s 367.77 t 363.8 t 369.62 t 5

Countries ranked near Polynesia

  1. 53 Madagascar 430.75 t compare
  2. 54 Kyrgyzstan 406.89 t compare
  3. 55 Guatemala 405.45 t compare
  4. 57 Albania 363.6 t compare
  5. 58 Papua New Guinea 337.2 t compare

See the full ranking of 106 places β†’

More agriculture & rural data for Polynesia

All data for Polynesia β†’

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. β€” production in Polynesia?
Other stimulant, spice and aromatic crops, n.e.c. β€” production in Polynesia was 369.49 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. β€” production recorded in Polynesia?
The highest recorded value was 390 t in 2007.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. β€” production recorded in Polynesia?
The lowest recorded value was 136 t in 1961.
How does Polynesia rank for other stimulant, spice and aromatic crops, n.e.c. β€” production?
Polynesia ranks 56th out of 81 regions with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. β€” production rising or falling in Polynesia?
Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. β€” Production. Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Other stimulant, spice and aromatic crops, n.e.c. β€” Production in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-production/polynesia/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. β€” Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.