Other stimulant, spice and aromatic crops, n.e.c. — Production in Malaysia

Malaysia: Other stimulant, spice and aromatic crops, n.e.c. — Production was 773.74 t in 2024. ▲ Rising

Latest (2024)
773.74 t
Change on year
up 0.2%
World rank
39th
of 71 countries
All-time high
912 t
in 2009
All-time low
340 t
in 2008
Years of data
17
2008–2024

Other stimulant, spice and aromatic crops, n.e.c. — Production in Malaysia, 2008–2024

02004006008001.0k2008201620242008: 340 t2009: 912 t2010: 660.5 t2011: 680 t2012: 650 t2013: 709.3 t2014: 714.3 t2015: 722.4 t2016: 737.4 t2017: 742.3 t2018: 751.3 t2019: 760.6 t2020: 768.1 t2021: 776.1 t2022: 772.8 t2023: 772.3 t2024: 773.7 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Malaysia recorded 773.74 t for other stimulant, spice and aromatic crops, n.e.c. — production in 2024.

That represents a change of up 0.2% on the previous year and up 8.3% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — production in Malaysia peaked at 912 t in 2009 and was at its lowest, 340 t, in 2008.

That places Malaysia 39th out of 71 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 17 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Production in Malaysia, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Production in Malaysia, 2008 to 2024.
Year t Change
2008 340 t
2009 912 t +168.2%
2010 660.49 t -27.6%
2011 680 t +3.0%
2012 650 t -4.4%
2013 709.27 t +9.1%
2014 714.31 t +0.7%
2015 722.43 t +1.1%
2016 737.39 t +2.1%
2017 742.32 t +0.7%
2018 751.33 t +1.2%
2019 760.59 t +1.2%
2020 768.06 t +1.0%
2021 776.1 t +1.0%
2022 772.8 t -0.4%
2023 772.32 t -0.1%
2024 773.74 t +0.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 626 t 340 t 912 t 2
2010s 712.81 t 650 t 760.59 t 10
2020s 772.6 t 768.06 t 776.1 t 5

Countries ranked near Malaysia

  1. 36 Bulgaria 828.43 t compare
  2. 37 Jamaica 777 t compare
  3. 38 Malawi 774.22 t compare
  4. 40 Lebanon 717.19 t compare
  5. 41 Eritrea 641.82 t compare
  6. 42 Zimbabwe 558.35 t compare

See the full ranking of 106 places →

More agriculture & rural data for Malaysia

All data for Malaysia →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — production in Malaysia?
Other stimulant, spice and aromatic crops, n.e.c. — production in Malaysia was 773.74 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Malaysia?
The highest recorded value was 912 t in 2009.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — production recorded in Malaysia?
The lowest recorded value was 340 t in 2008.
How does Malaysia rank for other stimulant, spice and aromatic crops, n.e.c. — production?
Malaysia ranks 39th out of 71 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — production rising or falling in Malaysia?
Over the last ten years it is up 8.3%. The long-run trend across the full record is rising.
Where does this Malaysia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Production in Malaysia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-production/malaysia/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
106 places, 5,589 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.