Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Papua New Guinea

Papua New Guinea: Other stimulant, spice and aromatic crops, n.e.c. — Gross Production was 106.1 in 2024. ◆ Volatile

Latest (2024)
106.1
Change on year
up 0.4%
World rank
24th
of 63 countries
All-time high
110.13
in 2009
All-time low
1.57
in 1961
Years of data
64
1961–2024

Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Papua New Guinea, 1961–2024

0255075100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — gross production in Papua New Guinea is 106.1, measured in 2024.

Compared with earlier readings it is up 0.4% on the previous year and up 7.0% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross production in Papua New Guinea peaked at 110.13 in 2009 and was at its lowest, 1.57, in 1961.

Papua New Guinea ranks 24th of 63 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Papua New Guinea, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Gross Production Index Number (2014-2016 = 100) in Papua New Guinea, 1961 to 2024.
Year Value Change
1961 1.57
1962 1.57 +0.0%
1963 3.15 +100.6%
1964 3.15 +0.0%
1965 3.15 +0.0%
1966 4.72 +49.8%
1967 4.72 +0.0%
1968 4.72 +0.0%
1969 6.29 +33.3%
1970 9.44 +50.1%
1971 12.59 +33.4%
1972 9.44 -25.0%
1973 11.01 +16.6%
1974 56.64 +414.4%
1975 62.93 +11.1%
1976 66.08 +5.0%
1977 40.91 -38.1%
1978 75.52 +84.6%
1979 88.11 +16.7%
1980 88.11 +0.0%
1981 94.4 +7.1%
1982 62.93 -33.3%
1983 62.93 +0.0%
1984 66.08 +5.0%
1985 69.23 +4.8%
1986 72.37 +4.5%
1987 72.37 +0.0%
1988 72.37 +0.0%
1989 72.37 +0.0%
1990 78.67 +8.7%
1991 75.52 -4.0%
1992 77.09 +2.1%
1993 77.09 +0.0%
1994 78.67 +2.0%
1995 78.09 -0.7%
1996 80.24 +2.8%
1997 81.81 +2.0%
1998 82.95 +1.4%
1999 84.96 +2.4%
2000 81.81 -3.7%
2001 88.11 +7.7%
2002 91.25 +3.6%
2003 91.25 +0.0%
2004 94.4 +3.5%
2005 97.55 +3.3%
2006 94.4 -3.2%
2007 103.84 +10.0%
2008 106.99 +3.0%
2009 110.13 +2.9%
2010 103.33 -6.2%
2011 99.71 -3.5%
2012 84.96 -14.8%
2013 94.79 +11.6%
2014 99.14 +4.6%
2015 99.65 +0.5%
2016 101.21 +1.6%
2017 102.23 +1.0%
2018 102.99 +0.7%
2019 103.55 +0.5%
2020 104.28 +0.7%
2021 106.25 +1.9%
2022 106.41 +0.2%
2023 105.65 -0.7%
2024 106.1 +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.67 1.57 6.29 9
1970s 43.27 9.44 88.11 10
1980s 73.32 62.93 94.4 10
1990s 79.51 75.52 84.96 10
2000s 95.97 81.81 110.13 10
2010s 99.16 84.96 103.55 10
2020s 105.74 104.28 106.41 5

Countries ranked near Papua New Guinea

  1. 21 Ecuador 106.41 compare
  2. 22 Malawi 106.39 compare
  3. 23 Togo 106.23 compare
  4. 25 Vanuatu 106 compare
  5. 26 Palestine, State of 105.98 compare
  6. 27 Spain 105.94 compare

See the full ranking of 97 places →

More agriculture & rural data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — gross production in Papua New Guinea?
Other stimulant, spice and aromatic crops, n.e.c. — gross production in Papua New Guinea was 106.1 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross production recorded in Papua New Guinea?
The highest recorded value was 110.13 in 2009.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross production recorded in Papua New Guinea?
The lowest recorded value was 1.57 in 1961.
How does Papua New Guinea rank for other stimulant, spice and aromatic crops, n.e.c. — gross production?
Papua New Guinea ranks 24th out of 63 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — gross production rising or falling in Papua New Guinea?
Over the last ten years it is up 7.0%. The long-run trend across the full record is volatile.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Gross Production in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-gross-production-index-number-2014-2016-100/papua-new-guinea/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 5,101 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.