Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Ecuador
Ecuador: Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita was 95.45 in 2024. ◆ Volatile
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Ecuador, 1980–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Ecuador stood at 95.45.
The figure is down 0.7% on the previous year and down 5.5% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Ecuador peaked at 348.06 in 1981 and was at its lowest, 14.21, in 1997.
Ecuador ranks 32nd of 63 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Ecuador, year by year
| Year | Value | Change |
|---|---|---|
| 1980 | 307.03 | — |
| 1981 | 348.06 | +13.4% |
| 1982 | 276.79 | -20.5% |
| 1983 | 222.08 | -19.8% |
| 1984 | 184.79 | -16.8% |
| 1985 | 165.72 | -10.3% |
| 1986 | 181.49 | +9.5% |
| 1987 | 161.15 | -11.2% |
| 1988 | 155.57 | -3.5% |
| 1989 | 216.63 | +39.2% |
| 1990 | 249.6 | +15.2% |
| 1991 | 60.63 | -75.7% |
| 1992 | 93.3 | +53.9% |
| 1993 | 127.07 | +36.2% |
| 1994 | 69.92 | -45.0% |
| 1995 | 32.35 | -53.7% |
| 1996 | 33.31 | +3.0% |
| 1997 | 14.21 | -57.3% |
| 1998 | 57.85 | +307.1% |
| 1999 | 23.29 | -59.7% |
| 2000 | 24.35 | +4.6% |
| 2001 | 27.92 | +14.7% |
| 2002 | 74.17 | +165.7% |
| 2003 | 57.77 | -22.1% |
| 2004 | 129.13 | +123.5% |
| 2005 | 98.35 | -23.8% |
| 2006 | 97.99 | -0.4% |
| 2007 | 97.77 | -0.2% |
| 2008 | 97.53 | -0.2% |
| 2009 | 98.66 | +1.2% |
| 2010 | 93.81 | -4.9% |
| 2011 | 96.46 | +2.8% |
| 2012 | 101.68 | +5.4% |
| 2013 | 103.81 | +2.1% |
| 2014 | 101.03 | -2.7% |
| 2015 | 98.79 | -2.2% |
| 2016 | 100.17 | +1.4% |
| 2017 | 100.08 | -0.1% |
| 2018 | 100.73 | +0.6% |
| 2019 | 101.33 | +0.6% |
| 2020 | 97.87 | -3.4% |
| 2021 | 97.87 | +0.0% |
| 2022 | 97.34 | -0.5% |
| 2023 | 96.09 | -1.3% |
| 2024 | 95.45 | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 221.93 | 155.57 | 348.06 | 10 |
| 1990s | 76.15 | 14.21 | 249.6 | 10 |
| 2000s | 80.36 | 24.35 | 129.13 | 10 |
| 2010s | 99.79 | 93.81 | 103.81 | 10 |
| 2020s | 96.92 | 95.45 | 97.87 | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Ecuador?
- Other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Ecuador was 95.45 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Ecuador?
- The highest recorded value was 348.06 in 1981.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Ecuador?
- The lowest recorded value was 14.21 in 1997.
- How does Ecuador rank for other stimulant, spice and aromatic crops, n.e.c. — gross per capita?
- Ecuador ranks 32nd out of 63 countries with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — gross per capita rising or falling in Ecuador?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is volatile.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.