Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Argentina

Argentina: Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita was 97.84 in 2024. ▲ Rising

Latest (2024)
97.84
Change on year
down 0.1%
World rank
30th
of 63 countries
All-time high
124.24
in 1995
All-time low
27.6
in 1968
Years of data
57
1968–2024

Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Argentina, 1968–2024

20406080100120196819962024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Argentina is 97.84, measured in 2024.

That represents a change of down 0.1% on the previous year and down 2.8% over ten years.

Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Argentina peaked at 124.24 in 1995 and was at its lowest, 27.6, in 1968.

That places Argentina 30th out of 63 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Argentina, year by year

Annual values for Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Argentina, 1968 to 2024.
Year Value Change
1968 27.6
1969 35.34 +28.0%
1970 36.86 +4.3%
1971 48.38 +31.3%
1972 48.92 +1.1%
1973 58.34 +19.3%
1974 84.08 +44.1%
1975 92.96 +10.6%
1976 92.84 -0.1%
1977 97.91 +5.5%
1978 96.36 -1.6%
1979 94.83 -1.6%
1980 98.52 +3.9%
1981 102.05 +3.6%
1982 100.43 -1.6%
1983 108.72 +8.3%
1984 107 -1.6%
1985 105.33 -1.6%
1986 103.7 -1.5%
1987 102.11 -1.5%
1988 100.54 -1.5%
1989 99.02 -1.5%
1990 95.95 -3.1%
1991 104.9 +9.3%
1992 112.08 +6.8%
1993 119.08 +6.2%
1994 116.34 -2.3%
1995 124.24 +6.8%
1996 115.49 -7.0%
1997 113.79 -1.5%
1998 112.25 -1.4%
1999 108.7 -3.2%
2000 110.4 +1.6%
2001 110.11 -0.3%
2002 110.76 +0.6%
2003 109.34 -1.3%
2004 109.78 +0.4%
2005 108.18 -1.5%
2006 109.97 +1.7%
2007 101.63 -7.6%
2008 103.72 +2.1%
2009 104.05 +0.3%
2010 103.61 -0.4%
2011 103.15 -0.4%
2012 103.35 +0.2%
2013 101.97 -1.3%
2014 100.61 -1.3%
2015 100.08 -0.5%
2016 99.32 -0.8%
2017 98.58 -0.7%
2018 97.9 -0.7%
2019 97.85 -0.1%
2020 97.81 -0.0%
2021 98.18 +0.4%
2022 97.95 -0.2%
2023 97.92 -0.0%
2024 97.84 -0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 31.47 27.6 35.34 2
1970s 75.15 36.86 97.91 10
1980s 102.74 98.52 108.72 10
1990s 112.28 95.95 124.24 10
2000s 107.79 101.63 110.76 10
2010s 100.64 97.85 103.61 10
2020s 97.94 97.81 98.18 5

Countries ranked near Argentina

  1. 27 Peru 98.75 compare
  2. 28 Nepal 98.27 compare
  3. 29 Guyana 98.14 compare
  4. 31 Saint Lucia 96.08 compare
  5. 32 Ecuador 95.45 compare
  6. 33 Samoa 94.98 compare

See the full ranking of 97 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Argentina?
Other stimulant, spice and aromatic crops, n.e.c. — gross per capita in Argentina was 97.84 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Argentina?
The highest recorded value was 124.24 in 1995.
What is the lowest other stimulant, spice and aromatic crops, n.e.c. — gross per capita recorded in Argentina?
The lowest recorded value was 27.6 in 1968.
How does Argentina rank for other stimulant, spice and aromatic crops, n.e.c. — gross per capita?
Argentina ranks 30th out of 63 countries with data for 2024.
Is other stimulant, spice and aromatic crops, n.e.c. — gross per capita rising or falling in Argentina?
Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/other-stimulant-spice-and-aromatic-crops-n-e-c-gross-per-capita-production-index-number/argentina/

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About this data

Indicator
Other stimulant, spice and aromatic crops, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
97 places, 5,101 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.