Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Togo
Togo: Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 274 ha in 2024. ▲ Rising
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Togo, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Togo stood at 274 ha. That is the highest value across all 33 years on record.
The figure is up 0.4% on the previous year and up 7.9% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Togo peaked at 274 ha in 2024 and was at its lowest, 200 ha, in 1992.
Togo ranks 43rd of 66 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Togo, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 200 ha | — |
| 1993 | 206 ha | +3.0% |
| 1994 | 208 ha | +1.0% |
| 1995 | 210 ha | +1.0% |
| 1996 | 212 ha | +1.0% |
| 1997 | 214 ha | +0.9% |
| 1998 | 216 ha | +0.9% |
| 1999 | 217 ha | +0.5% |
| 2000 | 219 ha | +0.9% |
| 2001 | 221 ha | +0.9% |
| 2002 | 223 ha | +0.9% |
| 2003 | 224 ha | +0.4% |
| 2004 | 225 ha | +0.4% |
| 2005 | 226 ha | +0.4% |
| 2006 | 227 ha | +0.4% |
| 2007 | 220 ha | -3.1% |
| 2008 | 250 ha | +13.6% |
| 2009 | 230 ha | -8.0% |
| 2010 | 241 ha | +4.8% |
| 2011 | 250 ha | +3.7% |
| 2012 | 260 ha | +4.0% |
| 2013 | 246 ha | -5.4% |
| 2014 | 254 ha | +3.3% |
| 2015 | 256 ha | +0.8% |
| 2016 | 259 ha | +1.2% |
| 2017 | 262 ha | +1.2% |
| 2018 | 265 ha | +1.1% |
| 2019 | 266 ha | +0.4% |
| 2020 | 267 ha | +0.4% |
| 2021 | 270 ha | +1.1% |
| 2022 | 271 ha | +0.4% |
| 2023 | 273 ha | +0.7% |
| 2024 | 274 ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 210.38 ha | 200 ha | 217 ha | 8 |
| 2000s | 226.5 ha | 219 ha | 250 ha | 10 |
| 2010s | 255.9 ha | 241 ha | 266 ha | 10 |
| 2020s | 271 ha | 267 ha | 274 ha | 5 |
Countries ranked near Togo
- 40 Papua New Guinea 418 ha compare
- 41 Albania 397 ha compare
- 42 Bulgaria 320 ha compare
- 44 Dominica 252 ha compare
- 45 Palestine, State of 245 ha compare
- 46 Madagascar 234 ha compare
More agriculture & rural data for Togo
- Agriculture, forestry, and fishing, value added (current US$), annual 6.38 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2033 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 281.29 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.5561 units per person (2025)
- Share of GDP from agriculture 20.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 20.3% (2025)
- Agricultural raw materials exports 5.1% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Togo?
- Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Togo was 274 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Togo?
- The highest recorded value was 274 ha in 2024.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Togo?
- The lowest recorded value was 200 ha in 1992.
- How does Togo rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Togo ranks 43rd out of 66 countries with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Togo?
- Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
- Where does this Togo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.