Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Small island developing states (SIDS)
Small island developing states (SIDS): Other stimulant, spice and aromatic crops, n.e.c. — Area harvested was 6,962 ha in 2024. ◆ Volatile
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Small island developing states (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other stimulant, spice and aromatic crops, n.e.c. — area harvested in Small island developing states (SIDS) is 6,962 ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 4.3% on the previous year and up 132.8% over ten years.
Over the whole period, other stimulant, spice and aromatic crops, n.e.c. — area harvested in Small island developing states (SIDS) peaked at 6,962 ha in 2024 and was at its lowest, 283 ha, in 1966.
The series is highly variable year to year, so single readings are best treated with caution.
Other stimulant, spice and aromatic crops, n.e.c. — Area harvested in Small island developing states (SIDS), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 384 ha | — |
| 1962 | 357 ha | -7.0% |
| 1963 | 368 ha | +3.1% |
| 1964 | 300 ha | -18.5% |
| 1965 | 403 ha | +34.3% |
| 1966 | 283 ha | -29.8% |
| 1967 | 288 ha | +1.8% |
| 1968 | 326 ha | +13.2% |
| 1969 | 365 ha | +12.0% |
| 1970 | 309 ha | -15.3% |
| 1971 | 309 ha | +0.0% |
| 1972 | 338 ha | +9.4% |
| 1973 | 330 ha | -2.4% |
| 1974 | 545 ha | +65.2% |
| 1975 | 581 ha | +6.6% |
| 1976 | 537 ha | -7.6% |
| 1977 | 411 ha | -23.5% |
| 1978 | 606 ha | +47.4% |
| 1979 | 607 ha | +0.2% |
| 1980 | 592 ha | -2.5% |
| 1981 | 622 ha | +5.1% |
| 1982 | 514 ha | -17.4% |
| 1983 | 549 ha | +6.8% |
| 1984 | 609 ha | +10.9% |
| 1985 | 2,770 ha | +354.8% |
| 1986 | 3,049 ha | +10.1% |
| 1987 | 2,881 ha | -5.5% |
| 1988 | 2,986 ha | +3.6% |
| 1989 | 3,001 ha | +0.5% |
| 1990 | 3,220 ha | +7.3% |
| 1991 | 2,872 ha | -10.8% |
| 1992 | 2,997 ha | +4.4% |
| 1993 | 3,381 ha | +12.8% |
| 1994 | 2,991 ha | -11.5% |
| 1995 | 3,137 ha | +4.9% |
| 1996 | 3,092 ha | -1.4% |
| 1997 | 3,117 ha | +0.8% |
| 1998 | 2,979 ha | -4.4% |
| 1999 | 3,188 ha | +7.0% |
| 2000 | 3,137 ha | -1.6% |
| 2001 | 3,247 ha | +3.5% |
| 2002 | 3,360 ha | +3.5% |
| 2003 | 3,292 ha | -2.0% |
| 2004 | 3,367 ha | +2.3% |
| 2005 | 3,500 ha | +4.0% |
| 2006 | 3,443 ha | -1.6% |
| 2007 | 3,628 ha | +5.4% |
| 2008 | 3,898 ha | +7.4% |
| 2009 | 4,007 ha | +2.8% |
| 2010 | 4,354 ha | +8.7% |
| 2011 | 4,369 ha | +0.3% |
| 2012 | 4,593 ha | +5.1% |
| 2013 | 4,347 ha | -5.4% |
| 2014 | 2,990 ha | -31.2% |
| 2015 | 3,417 ha | +14.3% |
| 2016 | 4,007 ha | +17.3% |
| 2017 | 4,196 ha | +4.7% |
| 2018 | 4,658 ha | +11.0% |
| 2019 | 4,928 ha | +5.8% |
| 2020 | 4,547 ha | -7.7% |
| 2021 | 4,273 ha | -6.0% |
| 2022 | 4,245 ha | -0.7% |
| 2023 | 6,678 ha | +57.3% |
| 2024 | 6,962 ha | +4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 341.56 ha | 283 ha | 403 ha | 9 |
| 1970s | 457.3 ha | 309 ha | 607 ha | 10 |
| 1980s | 1,757 ha | 514 ha | 3,049 ha | 10 |
| 1990s | 3,097 ha | 2,872 ha | 3,381 ha | 10 |
| 2000s | 3,488 ha | 3,137 ha | 4,007 ha | 10 |
| 2010s | 4,186 ha | 2,990 ha | 4,928 ha | 10 |
| 2020s | 5,341 ha | 4,245 ha | 6,962 ha | 5 |
Countries ranked near Small island developing states (SIDS)
More agriculture & rural data for Small island developing states (SIDS)
- Vegetables Primary — Area harvested, annual growth rate 4.96 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.52 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -19.31 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 32.01 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.11 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.4192 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.7749 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.4192 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0329 % change on previous year (2024)
Frequently asked questions
- What is other stimulant, spice and aromatic crops, n.e.c. — area harvested in Small island developing states (SIDS)?
- Other stimulant, spice and aromatic crops, n.e.c. — area harvested in Small island developing states (SIDS) was 6,962 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Small island developing states (SIDS)?
- The highest recorded value was 6,962 ha in 2024.
- What is the lowest other stimulant, spice and aromatic crops, n.e.c. — area harvested recorded in Small island developing states (SIDS)?
- The lowest recorded value was 283 ha in 1966.
- How does Small island developing states (SIDS) rank for other stimulant, spice and aromatic crops, n.e.c. — area harvested?
- Small island developing states (SIDS) ranks 5th out of 12 groups with data for 2024.
- Is other stimulant, spice and aromatic crops, n.e.c. — area harvested rising or falling in Small island developing states (SIDS)?
- Over the last ten years it is up 132.8%. The long-run trend across the full record is volatile.
- Where does this Small island developing states (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other stimulant, spice and aromatic crops, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.