Other pulses n.e.c. — Yield in Portugal
Portugal: Other pulses n.e.c. — Yield was 530.5 kg/ha in 2024. ▲ Rising
Other pulses n.e.c. — Yield in Portugal, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Portugal recorded 530.5 kg/ha for other pulses n.e.c. — yield in 2024. That is the lowest value across all 19 years on record.
The figure is down 13.2% on the previous year and down 31.2% over ten years.
Over the whole period, other pulses n.e.c. — yield in Portugal peaked at 1,000 kg/ha in 1969 and was at its lowest, 530.5 kg/ha, in 2024.
Portugal ranks 103rd of 114 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 19 years of available data.
Other pulses n.e.c. — Yield in Portugal, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 625 kg/ha | — |
| 1962 | 687.5 kg/ha | +10.0% |
| 1963 | 687.5 kg/ha | +0.0% |
| 1964 | 750 kg/ha | +9.1% |
| 1965 | 687.5 kg/ha | -8.3% |
| 1966 | 750 kg/ha | +9.1% |
| 1967 | 666.7 kg/ha | -11.1% |
| 1968 | 666.7 kg/ha | +0.0% |
| 1969 | 1,000 kg/ha | +50.0% |
| 1970 | 1,000 kg/ha | +0.0% |
| 1971 | 666.7 kg/ha | -33.3% |
| 1972 | 666.7 kg/ha | +0.0% |
| 2018 | 770.9 kg/ha | +15.6% |
| 2019 | 968.2 kg/ha | +25.6% |
| 2020 | 986.2 kg/ha | +1.9% |
| 2021 | 975.6 kg/ha | -1.1% |
| 2022 | 862.6 kg/ha | -11.6% |
| 2023 | 611.1 kg/ha | -29.2% |
| 2024 | 530.5 kg/ha | -13.2% |
Portugal compared with similar countries
- Portugal's 530.5 kg/ha is below the median for high income countries, which is 1,333 kg/ha, 40% of the median. (31 countries reporting)
- Portugal's 530.5 kg/ha is below the median for Europe & Central Asia, which is 1,426 kg/ha, 37% of the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 724.54 kg/ha | 625 kg/ha | 1,000 kg/ha | 9 |
| 1970s | 777.8 kg/ha | 666.7 kg/ha | 1,000 kg/ha | 3 |
| 2010s | 869.55 kg/ha | 770.9 kg/ha | 968.2 kg/ha | 2 |
| 2020s | 793.2 kg/ha | 530.5 kg/ha | 986.2 kg/ha | 5 |
Countries ranked near Portugal
- 100 Papua New Guinea 537.7 kg/ha compare
- 101 Guinea-Bissau 536.9 kg/ha compare
- 102 Ethiopia PDR 535.4 kg/ha compare
- 104 Libya 519.1 kg/ha compare
- 105 Zambia 473.1 kg/ha compare
- 106 Nigeria 448.3 kg/ha compare
More agriculture & rural data for Portugal
- Agriculture, forestry, and fishing, value added (current US$), annual 7.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0196 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 628.85 current US$ per person (2025)
- Rural population, annual growth rate 0.5936 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.385 units per person (2025)
- Share of GDP from agriculture 2.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.0% (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
Frequently asked questions
- What is other pulses n.e.c. — yield in Portugal?
- Other pulses n.e.c. — yield in Portugal was 530.5 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — yield recorded in Portugal?
- The highest recorded value was 1,000 kg/ha in 1969.
- What is the lowest other pulses n.e.c. — yield recorded in Portugal?
- The lowest recorded value was 530.5 kg/ha in 2024.
- How does Portugal rank for other pulses n.e.c. — yield?
- Portugal ranks 103rd out of 114 countries with data for 2024.
- Is other pulses n.e.c. — yield rising or falling in Portugal?
- Over the last ten years it is down 31.2%. The long-run trend across the full record is rising.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.