Other pulses n.e.c. β€” Yield in Central African Republic

Central African Republic: Other pulses n.e.c. β€” Yield was 1,016 kg/ha in 2024. β–² Rising

Latest (2024)
1,016 kg/ha
Change on year
down 0.1%
Rank
18th
of 30 groups
All-time high
1,060 kg/ha
in 2015
All-time low
500 kg/ha
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. β€” Yield in Central African Republic, 1961–2024

02505007501.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other pulses n.e.c. β€” yield in Central African Republic stood at 1,016 kg/ha.

The figure is down 0.1% on the previous year and down 3.8% over ten years.

Over the whole period, other pulses n.e.c. β€” yield in Central African Republic peaked at 1,060 kg/ha in 2015 and was at its lowest, 500 kg/ha, in 1961.

Central African Republic ranks 18th of 30 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 500 kg/ha 500 kg/ha 500 kg/ha 9
1970s 500 kg/ha 500 kg/ha 500 kg/ha 10
1980s 834.8 kg/ha 500 kg/ha 942 kg/ha 10
1990s 952.34 kg/ha 937.3 kg/ha 958.3 kg/ha 10
2000s 967.32 kg/ha 960 kg/ha 978.1 kg/ha 10
2010s 1,020 kg/ha 963.1 kg/ha 1,060 kg/ha 10
2020s 1,017 kg/ha 1,016 kg/ha 1,018 kg/ha 5

Countries ranked near Central African Republic

  1. 15 United Kingdom of Great Britain and Northern Ireland 2,916 kg/ha compare
  2. 16 Sweden 2,679 kg/ha compare
  3. 17 China 2,658 kg/ha compare
  4. 17 China, mainland 2,658 kg/ha compare
  5. 19 Barbados 2,462 kg/ha compare
  6. 19 RΓ©union 960.1 kg/ha compare
  7. 20 Poland 2,398 kg/ha compare
  8. 21 Egypt 2,227 kg/ha compare

See the full ranking of 154 places β†’

More agriculture & rural data for Central African Republic

All data for Central African Republic β†’

Frequently asked questions

What is other pulses n.e.c. β€” yield in Central African Republic?
Other pulses n.e.c. β€” yield in Central African Republic was 1,016 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. β€” yield recorded in Central African Republic?
The highest recorded value was 1,060 kg/ha in 2015.
What is the lowest other pulses n.e.c. β€” yield recorded in Central African Republic?
The lowest recorded value was 500 kg/ha in 1961.
How does Central African Republic rank for other pulses n.e.c. β€” yield?
Central African Republic ranks 18th out of 30 groups with data for 2024.
Is other pulses n.e.c. β€” yield rising or falling in Central African Republic?
Over the last ten years it is down 3.8%. The long-run trend across the full record is rising.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other pulses n.e.c. β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 7,899 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.