Other pulses n.e.c. — Production in Western Africa

Western Africa: Other pulses n.e.c. — Production was 312,105 t in 2024. ▲ Rising

Latest (2024)
312,105 t
Change on year
up 0.1%
Rank
14th
of 27 groups
All-time high
314,614 t
in 2015
All-time low
164,715 t
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. — Production in Western Africa, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, other pulses n.e.c. — production in Western Africa stood at 312,105 t.

The figure is up 0.1% on the previous year and up 0.6% over ten years.

Over the whole period, other pulses n.e.c. — production in Western Africa peaked at 314,614 t in 2015 and was at its lowest, 164,715 t, in 1961.

Western Africa ranks 14th of 27 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other pulses n.e.c. — Production in Western Africa, year by year

Annual values for Other pulses n.e.c. — Production in Western Africa, 1961 to 2024.
Year t Change
1961 164,715 t —
1962 178,590 t +8.4%
1963 170,304 t -4.6%
1964 187,557 t +10.1%
1965 188,080 t +0.3%
1966 197,590 t +5.1%
1967 215,473 t +9.1%
1968 194,042 t -9.9%
1969 216,579 t +11.6%
1970 201,316 t -7.0%
1971 207,832 t +3.2%
1972 196,089 t -5.7%
1973 192,457 t -1.9%
1974 188,947 t -1.8%
1975 196,270 t +3.9%
1976 194,630 t -0.8%
1977 196,809 t +1.1%
1978 190,550 t -3.2%
1979 202,473 t +6.3%
1980 218,450 t +7.9%
1981 208,485 t -4.6%
1982 205,750 t -1.3%
1983 189,502 t -7.9%
1984 203,463 t +7.4%
1985 203,829 t +0.2%
1986 224,404 t +10.1%
1987 230,115 t +2.5%
1988 226,443 t -1.6%
1989 246,335 t +8.8%
1990 239,258 t -2.9%
1991 212,493 t -11.2%
1992 216,006 t +1.7%
1993 207,688 t -3.9%
1994 207,514 t -0.1%
1995 205,903 t -0.8%
1996 214,393 t +4.1%
1997 222,623 t +3.8%
1998 229,120 t +2.9%
1999 231,979 t +1.2%
2000 229,189 t -1.2%
2001 230,343 t +0.5%
2002 244,807 t +6.3%
2003 257,386 t +5.1%
2004 265,346 t +3.1%
2005 272,813 t +2.8%
2006 277,345 t +1.7%
2007 291,493 t +5.1%
2008 292,219 t +0.2%
2009 296,048 t +1.3%
2010 285,451 t -3.6%
2011 286,517 t +0.4%
2012 298,761 t +4.3%
2013 305,226 t +2.2%
2014 310,254 t +1.6%
2015 314,614 t +1.4%
2016 308,384 t -2.0%
2017 308,358 t -0.0%
2018 306,088 t -0.7%
2019 310,653 t +1.5%
2020 311,170 t +0.2%
2021 311,145 t -0.0%
2022 312,018 t +0.3%
2023 311,647 t -0.1%
2024 312,105 t +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 190,326 t 164,715 t 216,579 t 9
1970s 196,737 t 188,947 t 207,832 t 10
1980s 215,678 t 189,502 t 246,335 t 10
1990s 218,698 t 205,903 t 239,258 t 10
2000s 265,699 t 229,189 t 296,048 t 10
2010s 303,431 t 285,451 t 314,614 t 10
2020s 311,617 t 311,145 t 312,105 t 5

Countries ranked near Western Africa

  1. 11 Thailand 126,533 t compare
  2. 11 Türkiye 4,059 t compare
  3. 12 Kenya 118,004 t compare
  4. 12 Lao People's Democratic Republic 643.99 t compare
  5. 13 Pakistan 113,246 t compare
  6. 13 Timor-Leste 0 t compare
  7. 14 Greece 109,270 t compare
  8. 15 Sudan (former) 101,995 t compare
  9. 16 Sudan 95,318 t compare
  10. 17 Kyrgyzstan 78,296 t compare

See the full ranking of 157 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is other pulses n.e.c. — production in Western Africa?
Other pulses n.e.c. — production in Western Africa was 312,105 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — production recorded in Western Africa?
The highest recorded value was 314,614 t in 2015.
What is the lowest other pulses n.e.c. — production recorded in Western Africa?
The lowest recorded value was 164,715 t in 1961.
How does Western Africa rank for other pulses n.e.c. — production?
Western Africa ranks 14th out of 27 groups with data for 2024.
Is other pulses n.e.c. — production rising or falling in Western Africa?
Over the last ten years it is up 0.6%. The long-run trend across the full record is rising.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Production in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-production/western-africa/

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About this data

Indicator
Other pulses n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
157 places, 8,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.