Other pulses n.e.c. — Production in Thailand

Thailand: Other pulses n.e.c. — Production was 126,533 t in 2024. ◆ Volatile

Latest (2024)
126,533 t
Change on year
down 0.3%
World rank
11th
of 117 countries
All-time high
158,214 t
in 1985
All-time low
8,000 t
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. — Production in Thailand, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other pulses n.e.c. — production in Thailand is 126,533 t, measured in 2024.

Compared with earlier readings it is down 0.3% on the previous year and up 7.2% over ten years.

Over the whole period, other pulses n.e.c. — production in Thailand peaked at 158,214 t in 1985 and was at its lowest, 8,000 t, in 1961.

That places Thailand 11th out of 117 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Other pulses n.e.c. — Production in Thailand, year by year

Annual values for Other pulses n.e.c. — Production in Thailand, 1961 to 2024.
Year t Change
1961 8,000 t —
1962 8,500 t +6.2%
1963 9,000 t +5.9%
1964 9,500 t +5.6%
1965 11,500 t +21.1%
1966 14,000 t +21.7%
1967 18,000 t +28.6%
1968 21,000 t +16.7%
1969 25,000 t +19.0%
1970 30,000 t +20.0%
1971 34,000 t +13.3%
1972 38,000 t +11.8%
1973 42,000 t +10.5%
1974 48,000 t +14.3%
1975 52,000 t +8.3%
1976 55,000 t +5.8%
1977 58,000 t +5.5%
1978 60,000 t +3.4%
1979 70,000 t +16.7%
1980 87,188 t +24.6%
1981 72,236 t -17.1%
1982 85,095 t +17.8%
1983 58,557 t -31.2%
1984 83,121 t +41.9%
1985 158,214 t +90.3%
1986 80,000 t -49.4%
1987 70,000 t -12.5%
1988 65,000 t -7.1%
1989 60,000 t -7.7%
1990 54,000 t -10.0%
1991 52,000 t -3.7%
1992 49,980 t -3.9%
1993 50,000 t +0.0%
1994 50,215 t +0.4%
1995 50,515 t +0.6%
1996 48,000 t -5.0%
1997 51,830 t +8.0%
1998 50,000 t -3.5%
1999 52,000 t +4.0%
2000 56,000 t +7.7%
2001 59,670 t +6.6%
2002 58,000 t -2.8%
2003 80,000 t +37.9%
2004 80,000 t +0.0%
2005 80,000 t +0.0%
2006 80,000 t +0.0%
2007 80,000 t +0.0%
2008 105,000 t +31.2%
2009 102,077 t -2.8%
2010 105,068 t +2.9%
2011 111,000 t +5.6%
2012 105,000 t -5.4%
2013 115,000 t +9.5%
2014 118,032 t +2.6%
2015 121,796 t +3.2%
2016 118,276 t -2.9%
2017 121,027 t +2.3%
2018 123,850 t +2.3%
2019 126,240 t +1.9%
2020 127,915 t +1.3%
2021 126,002 t -1.5%
2022 126,719 t +0.6%
2023 126,878 t +0.1%
2024 126,533 t -0.3%

Thailand compared with similar countries

  • Thailand's 126,533 t is above the median for upper middle income countries, which is 963.78 t, 131.3× the median. (26 countries reporting)
  • Thailand's 126,533 t is above the median for East Asia & Pacific, which is 3,999 t, 31.6× the median. (11 countries reporting)

Biggest year-on-year movements

Years where Other pulses n.e.c. — Production in Thailand changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1985 +90.3% 83,121 t 158,214 t
1986 -49.4% 158,214 t 80,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 13,833 t 8,000 t 25,000 t 9
1970s 48,700 t 30,000 t 70,000 t 10
1980s 81,941 t 58,557 t 158,214 t 10
1990s 50,854 t 48,000 t 54,000 t 10
2000s 78,075 t 56,000 t 105,000 t 10
2010s 116,529 t 105,000 t 126,240 t 10
2020s 126,809 t 126,002 t 127,915 t 5

Countries ranked near Thailand

  1. 8 Melanesia 12,176 t compare
  2. 9 Democratic Republic of the Congo 10,838 t compare
  3. 9 Ethiopia 130,163 t compare
  4. 10 France 128,630 t compare
  5. 10 Syrian Arab Republic 4,734 t compare
  6. 11 Türkiye 4,059 t compare
  7. 12 Kenya 118,004 t compare
  8. 12 Lao People's Democratic Republic 643.99 t compare
  9. 13 Pakistan 113,246 t compare
  10. 13 Timor-Leste 0 t compare
  11. 14 Greece 109,270 t compare

See the full ranking of 157 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is other pulses n.e.c. — production in Thailand?
Other pulses n.e.c. — production in Thailand was 126,533 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — production recorded in Thailand?
The highest recorded value was 158,214 t in 1985.
What is the lowest other pulses n.e.c. — production recorded in Thailand?
The lowest recorded value was 8,000 t in 1961.
How does Thailand rank for other pulses n.e.c. — production?
Thailand ranks 11th out of 117 countries with data for 2024.
Is other pulses n.e.c. — production rising or falling in Thailand?
Over the last ten years it is up 7.2%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Production in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-production/thailand/

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About this data

Indicator
Other pulses n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
157 places, 8,239 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.