Other pulses n.e.c. — Gross Production Value in Belgium-Luxembourg
Belgium-Luxembourg: Other pulses n.e.c. — Gross Production Value was 19,393 1000 SLC in 1999. ▼ Falling
Other pulses n.e.c. — Gross Production Value in Belgium-Luxembourg, 1991–1999
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Belgium-Luxembourg recorded 19,393 1000 SLC for other pulses n.e.c. — gross production value in 1999. That is the lowest value across all 9 years on record.
The figure is down 1.1% on the previous year and down 17.8% over ten years.
Over the whole period, other pulses n.e.c. — gross production value in Belgium-Luxembourg peaked at 38,314 1000 SLC in 1992 and was at its lowest, 19,393 1000 SLC, in 1999.
Belgium-Luxembourg ranks 57th of 85 countries on this measure, in the middle of the range.
Other pulses n.e.c. — Gross Production Value in Belgium-Luxembourg, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 23,587 1000 SLC | — |
| 1992 | 38,314 1000 SLC | +62.4% |
| 1993 | 33,762 1000 SLC | -11.9% |
| 1994 | 24,285 1000 SLC | -28.1% |
| 1995 | 22,585 1000 SLC | -7.0% |
| 1996 | 22,701 1000 SLC | +0.5% |
| 1997 | 21,458 1000 SLC | -5.5% |
| 1998 | 19,609 1000 SLC | -8.6% |
| 1999 | 19,393 1000 SLC | -1.1% |
Countries ranked near Belgium-Luxembourg
More agriculture & rural data for Belgium-Luxembourg
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Production, annual -7.42 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Producing -8.69 % change on previous year (1999)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.08 % change on previous year (1999)
- Swine / pigs — Stocks, annual growth rate 2.64 % change on previous year (1999)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (1999)
- Tomatoes — Yield, annual growth rate -7.32 % change on previous year (1999)
- Tomatoes — Production, annual growth rate -7.32 % change on previous year (1999)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -3.99 % change on previous year (1999)
- Fat of pigs — Production, annual growth rate -8.24 % change on previous year (1999)
Frequently asked questions
- What is other pulses n.e.c. — gross production value in Belgium-Luxembourg?
- Other pulses n.e.c. — gross production value in Belgium-Luxembourg was 19,393 1000 SLC in 1999, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — gross production value recorded in Belgium-Luxembourg?
- The highest recorded value was 38,314 1000 SLC in 1992.
- What is the lowest other pulses n.e.c. — gross production value recorded in Belgium-Luxembourg?
- The lowest recorded value was 19,393 1000 SLC in 1999.
- How does Belgium-Luxembourg rank for other pulses n.e.c. — gross production value?
- Belgium-Luxembourg ranks 57th out of 85 countries with data for 1999.
- Is other pulses n.e.c. — gross production value rising or falling in Belgium-Luxembourg?
- Over the last ten years it is down 17.8%. The long-run trend across the full record is falling.
- Where does this Belgium-Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.