Other pulses n.e.c. — Area harvested in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Other pulses n.e.c. — Area harvested was 587,123 ha in 2024. ▲ Rising
Other pulses n.e.c. — Area harvested in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Land Locked Developing Countries (LLDCs) recorded 587,123 ha for other pulses n.e.c. — area harvested in 2024.
That represents a change of up 0.8% on the previous year and up 26.4% over ten years.
Over the whole period, other pulses n.e.c. — area harvested in Land Locked Developing Countries (LLDCs) peaked at 650,217 ha in 2015 and was at its lowest, 204,076 ha, in 1961.
Land Locked Developing Countries (LLDCs) ranks 10th of 27 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other pulses n.e.c. — Area harvested in Land Locked Developing Countries (LLDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 204,076 ha | — |
| 1962 | 204,356 ha | +0.1% |
| 1963 | 227,570 ha | +11.4% |
| 1964 | 220,043 ha | -3.3% |
| 1965 | 249,500 ha | +13.4% |
| 1966 | 241,950 ha | -3.0% |
| 1967 | 246,600 ha | +1.9% |
| 1968 | 257,050 ha | +4.2% |
| 1969 | 272,976 ha | +6.2% |
| 1970 | 273,650 ha | +0.2% |
| 1971 | 277,000 ha | +1.2% |
| 1972 | 284,178 ha | +2.6% |
| 1973 | 264,413 ha | -7.0% |
| 1974 | 259,895 ha | -1.7% |
| 1975 | 258,330 ha | -0.6% |
| 1976 | 254,753 ha | -1.4% |
| 1977 | 293,216 ha | +15.1% |
| 1978 | 262,111 ha | -10.6% |
| 1979 | 262,631 ha | +0.2% |
| 1980 | 265,082 ha | +0.9% |
| 1981 | 259,005 ha | -2.3% |
| 1982 | 253,508 ha | -2.1% |
| 1983 | 255,837 ha | +0.9% |
| 1984 | 242,796 ha | -5.1% |
| 1985 | 231,046 ha | -4.8% |
| 1986 | 253,133 ha | +9.6% |
| 1987 | 255,037 ha | +0.8% |
| 1988 | 279,970 ha | +9.8% |
| 1989 | 280,545 ha | +0.2% |
| 1990 | 255,823 ha | -8.8% |
| 1991 | 264,107 ha | +3.2% |
| 1992 | 296,111 ha | +12.1% |
| 1993 | 312,279 ha | +5.5% |
| 1994 | 330,146 ha | +5.7% |
| 1995 | 298,845 ha | -9.5% |
| 1996 | 322,048 ha | +7.8% |
| 1997 | 309,962 ha | -3.8% |
| 1998 | 336,225 ha | +8.5% |
| 1999 | 304,850 ha | -9.3% |
| 2000 | 275,081 ha | -9.8% |
| 2001 | 299,995 ha | +9.1% |
| 2002 | 345,683 ha | +15.2% |
| 2003 | 335,858 ha | -2.8% |
| 2004 | 331,356 ha | -1.3% |
| 2005 | 298,469 ha | -9.9% |
| 2006 | 303,760 ha | +1.8% |
| 2007 | 315,606 ha | +3.9% |
| 2008 | 347,060 ha | +10.0% |
| 2009 | 363,596 ha | +4.8% |
| 2010 | 399,340 ha | +9.8% |
| 2011 | 382,468 ha | -4.2% |
| 2012 | 419,724 ha | +9.7% |
| 2013 | 424,703 ha | +1.2% |
| 2014 | 464,467 ha | +9.4% |
| 2015 | 650,217 ha | +40.0% |
| 2016 | 622,204 ha | -4.3% |
| 2017 | 589,361 ha | -5.3% |
| 2018 | 615,621 ha | +4.5% |
| 2019 | 615,350 ha | -0.0% |
| 2020 | 617,541 ha | +0.4% |
| 2021 | 606,279 ha | -1.8% |
| 2022 | 618,897 ha | +2.1% |
| 2023 | 582,482 ha | -5.9% |
| 2024 | 587,123 ha | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 236,013 ha | 204,076 ha | 272,976 ha | 9 |
| 1970s | 269,018 ha | 254,753 ha | 293,216 ha | 10 |
| 1980s | 257,596 ha | 231,046 ha | 280,545 ha | 10 |
| 1990s | 303,040 ha | 255,823 ha | 336,225 ha | 10 |
| 2000s | 321,646 ha | 275,081 ha | 363,596 ha | 10 |
| 2010s | 518,346 ha | 382,468 ha | 650,217 ha | 10 |
| 2020s | 602,464 ha | 582,482 ha | 618,897 ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
- 7 Democratic Republic of the Congo 27,030 ha compare
- 7 Kenya 201,246 ha compare
- 8 Iran (Islamic Republic of) 22,192 ha compare
- 8 Nigeria 152,867 ha compare
- 9 Pakistan 140,559 ha compare
- 9 Melanesia 14,033 ha compare
- 10 Ethiopia PDR 127,000 ha compare
- 10 Türkiye 3,228 ha compare
- 11 Sierra Leone 119,429 ha compare
- 11 Syrian Arab Republic 3,199 ha compare
- 12 Lao People's Democratic Republic 435 ha compare
- 12 Sudan (former) 116,000 ha compare
- 13 Thailand 108,133 ha compare
- 13 Timor-Leste 0 ha compare
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is other pulses n.e.c. — area harvested in Land Locked Developing Countries (LLDCs)?
- Other pulses n.e.c. — area harvested in Land Locked Developing Countries (LLDCs) was 587,123 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other pulses n.e.c. — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 650,217 ha in 2015.
- What is the lowest other pulses n.e.c. — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 204,076 ha in 1961.
- How does Land Locked Developing Countries (LLDCs) rank for other pulses n.e.c. — area harvested?
- Land Locked Developing Countries (LLDCs) ranks 10th out of 27 groups with data for 2024.
- Is other pulses n.e.c. — area harvested rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 26.4%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.