Other pulses n.e.c. — Area harvested in Central African Republic

Central African Republic: Other pulses n.e.c. — Area harvested was 46,881 ha in 2024. ◆ Volatile

Latest (2024)
46,881 ha
Change on year
down 0.7%
World rank
27th
of 116 countries
All-time high
49,453 ha
in 2016
All-time low
8,000 ha
in 1961
Years of data
64
1961–2024

Other pulses n.e.c. — Area harvested in Central African Republic, 1961–2024

10.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Central African Republic recorded 46,881 ha for other pulses n.e.c. — area harvested in 2024.

Compared with earlier readings it is down 0.7% on the previous year and up 5.4% over ten years.

Over the whole period, other pulses n.e.c. — area harvested in Central African Republic peaked at 49,453 ha in 2016 and was at its lowest, 8,000 ha, in 1961.

That places Central African Republic 27th out of 116 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other pulses n.e.c. — Area harvested in Central African Republic, year by year

Annual values for Other pulses n.e.c. — Area harvested in Central African Republic, 1961 to 2024.
Year ha Change
1961 8,000 ha —
1962 8,000 ha +0.0%
1963 8,000 ha +0.0%
1964 8,000 ha +0.0%
1965 8,000 ha +0.0%
1966 8,000 ha +0.0%
1967 8,000 ha +0.0%
1968 8,000 ha +0.0%
1969 9,000 ha +12.5%
1970 9,600 ha +6.7%
1971 10,000 ha +4.2%
1972 10,000 ha +0.0%
1973 10,200 ha +2.0%
1974 10,600 ha +3.9%
1975 10,800 ha +1.9%
1976 11,000 ha +1.9%
1977 11,200 ha +1.8%
1978 11,400 ha +1.8%
1979 11,600 ha +1.8%
1980 11,800 ha +1.7%
1981 12,000 ha +1.7%
1982 12,200 ha +1.7%
1983 12,400 ha +1.6%
1984 12,600 ha +1.6%
1985 12,800 ha +1.6%
1986 13,000 ha +1.6%
1987 13,800 ha +6.2%
1988 13,800 ha +0.0%
1989 16,000 ha +15.9%
1990 16,380 ha +2.4%
1991 19,000 ha +16.0%
1992 20,000 ha +5.3%
1993 22,000 ha +10.0%
1994 21,000 ha -4.5%
1995 22,000 ha +4.8%
1996 22,407 ha +1.8%
1997 23,000 ha +2.6%
1998 23,358 ha +1.6%
1999 24,000 ha +2.7%
2000 24,186 ha +0.8%
2001 24,513 ha +1.4%
2002 24,802 ha +1.2%
2003 25,000 ha +0.8%
2004 25,250 ha +1.0%
2005 27,000 ha +6.9%
2006 27,421 ha +1.6%
2007 29,000 ha +5.8%
2008 29,707 ha +2.4%
2009 32,000 ha +7.7%
2010 32,500 ha +1.6%
2011 34,000 ha +4.6%
2012 35,000 ha +2.9%
2013 36,000 ha +2.9%
2014 44,480 ha +23.6%
2015 44,361 ha -0.3%
2016 49,453 ha +11.5%
2017 46,537 ha -5.9%
2018 44,217 ha -5.0%
2019 46,735 ha +5.7%
2020 48,144 ha +3.0%
2021 46,365 ha -3.7%
2022 47,081 ha +1.5%
2023 47,197 ha +0.2%
2024 46,881 ha -0.7%

Central African Republic compared with similar countries

  • Central African Republic's 46,881 ha is above the median for low income countries, which is 29,072 ha, 1.6× the median. (18 countries reporting)
  • Central African Republic's 46,881 ha is above the median for Sub-Saharan Africa, which is 28,578 ha, 1.6× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,111 ha 8,000 ha 9,000 ha 9
1970s 10,640 ha 9,600 ha 11,600 ha 10
1980s 13,040 ha 11,800 ha 16,000 ha 10
1990s 21,314 ha 16,380 ha 24,000 ha 10
2000s 26,888 ha 24,186 ha 32,000 ha 10
2010s 41,328 ha 32,500 ha 49,453 ha 10
2020s 47,134 ha 46,365 ha 48,144 ha 5

Countries ranked near Central African Republic

  1. 24 Kyrgyzstan 53,041 ha compare
  2. 25 USSR 52,000 ha compare
  3. 26 Chad 49,742 ha compare
  4. 27 Caribbean 1,564 ha compare
  5. 28 Niger 40,230 ha compare
  6. 29 Botswana 39,033 ha compare
  7. 30 South Sudan 37,549 ha compare

See the full ranking of 156 places →

More agriculture & rural data for Central African Republic

All data for Central African Republic →

Frequently asked questions

What is other pulses n.e.c. — area harvested in Central African Republic?
Other pulses n.e.c. — area harvested in Central African Republic was 46,881 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other pulses n.e.c. — area harvested recorded in Central African Republic?
The highest recorded value was 49,453 ha in 2016.
What is the lowest other pulses n.e.c. — area harvested recorded in Central African Republic?
The lowest recorded value was 8,000 ha in 1961.
How does Central African Republic rank for other pulses n.e.c. — area harvested?
Central African Republic ranks 27th out of 116 countries with data for 2024.
Is other pulses n.e.c. — area harvested rising or falling in Central African Republic?
Over the last ten years it is up 5.4%. The long-run trend across the full record is volatile.
Where does this Central African Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other pulses n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other pulses n.e.c. — Area harvested in Central African Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/other-pulses-n-e-c-area-harvested/central-african-republic/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.