Botswana vs Central African Republic: Other pulses n.e.c. — Area harvested

Botswana
39,033 ha
in 2024
Central African Republic
46,881 ha
in 2024
Botswana rank
29th
Central African Republic rank
27th

Other pulses n.e.c. — Area harvested over time

  • Botswana
  • Central African Republic
020.0k40.0k60.0k196119922024

How they compare

Central African Republic currently reports 46,881 ha against 39,033 ha in Botswana, a difference of 7,848 ha.

That makes Central African Republic's figure about 1.2 times Botswana's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Botswana ahead.

Botswana ranks 29th and Central African Republic ranks 27th of 116 countries.

Across the 7 decades both report, Botswana averaged higher in 3 and Central African Republic in 4.

Head to head by decade

Decade Botswana Central African Republic Difference Ahead
1960s 20,333 ha 8,111 ha 12,222 ha Botswana
1970s 27,000 ha 10,640 ha 16,360 ha Botswana
1980s 30,100 ha 13,040 ha 17,060 ha Botswana
1990s 9,816 ha 21,314 ha 11,499 ha Central African Republic
2000s 9,976 ha 26,888 ha 16,912 ha Central African Republic
2010s 19,731 ha 41,328 ha 21,598 ha Central African Republic
2020s 40,859 ha 47,134 ha 6,275 ha Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other pulses n.e.c. — area harvested, Botswana or Central African Republic?
Central African Republic, at 46,881 ha against 39,033 ha in Botswana as of 2024.
What is the difference in other pulses n.e.c. — area harvested between Botswana and Central African Republic?
7,848 ha, with Central African Republic ahead.
How many years of comparable data are there for Botswana and Central African Republic?
64 years are reported by both, from 1961 to 2024.
How do Botswana and Central African Republic rank globally for other pulses n.e.c. — area harvested?
Botswana ranks 29th and Central African Republic ranks 27th of 116 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other pulses n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Botswana vs Central African Republic: Other pulses n.e.c. — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/other-pulses-n-e-c-area-harvested/botswana/central-african-republic/

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About this data

Indicator
Other pulses n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
156 places, 8,209 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.