Other meat of mammals, fresh or chilled — Production in Kazakhstan
Kazakhstan: Other meat of mammals, fresh or chilled — Production was 335.47 t in 2024. ◆ Volatile
Other meat of mammals, fresh or chilled — Production in Kazakhstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for other meat of mammals, fresh or chilled — production in Kazakhstan is 335.47 t, measured in 2024.
The figure is up 3,254.7% on the previous year and up 4,692.4% over ten years.
Over the whole period, other meat of mammals, fresh or chilled — production in Kazakhstan peaked at 3,600 t in 1995 and was at its lowest, 4 t, in 2020.
Kazakhstan ranks 48th of 61 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other meat of mammals, fresh or chilled — Production in Kazakhstan, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 2,500 t | — |
| 1993 | 2,500 t | +0.0% |
| 1994 | 3,200 t | +28.0% |
| 1995 | 3,600 t | +12.5% |
| 1996 | 3,400 t | -5.6% |
| 1997 | 3,000 t | -11.8% |
| 1998 | 1,500 t | -50.0% |
| 1999 | 200 t | -86.7% |
| 2000 | 300 t | +50.0% |
| 2001 | 350 t | +16.7% |
| 2002 | 300 t | -14.3% |
| 2003 | 700 t | +133.3% |
| 2004 | 800 t | +14.3% |
| 2005 | 300 t | -62.5% |
| 2006 | 972 t | +224.0% |
| 2007 | 376 t | -61.3% |
| 2008 | 261 t | -30.6% |
| 2009 | 170 t | -34.9% |
| 2010 | 120 t | -29.4% |
| 2011 | 180 t | +50.0% |
| 2012 | 250 t | +38.9% |
| 2013 | 290 t | +16.0% |
| 2014 | 7 t | -97.6% |
| 2015 | 11 t | +57.1% |
| 2016 | 26 t | +136.4% |
| 2017 | 20 t | -23.1% |
| 2018 | 6.38 t | -68.1% |
| 2019 | 16.85 t | +164.1% |
| 2020 | 4 t | -76.3% |
| 2021 | 7.7 t | +92.5% |
| 2022 | 10 t | +29.9% |
| 2023 | 10 t | +0.0% |
| 2024 | 335.47 t | +3254.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,488 t | 200 t | 3,600 t | 8 |
| 2000s | 452.9 t | 170 t | 972 t | 10 |
| 2010s | 92.72 t | 6.38 t | 290 t | 10 |
| 2020s | 73.43 t | 4 t | 335.47 t | 5 |
Countries ranked near Kazakhstan
More agriculture & rural data for Kazakhstan
- Agriculture, forestry, and fishing, value added (current US$), annual 1.32 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0374 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 550.04 current US$ per person (2025)
- Rural population, annual growth rate 0.3844 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3761 units per person (2025)
- Share of GDP from agriculture 3.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.7% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is other meat of mammals, fresh or chilled — production in Kazakhstan?
- Other meat of mammals, fresh or chilled — production in Kazakhstan was 335.47 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other meat of mammals, fresh or chilled — production recorded in Kazakhstan?
- The highest recorded value was 3,600 t in 1995.
- What is the lowest other meat of mammals, fresh or chilled — production recorded in Kazakhstan?
- The lowest recorded value was 4 t in 2020.
- How does Kazakhstan rank for other meat of mammals, fresh or chilled — production?
- Kazakhstan ranks 48th out of 61 countries with data for 2024.
- Is other meat of mammals, fresh or chilled — production rising or falling in Kazakhstan?
- Over the last ten years it is up 4,692.4%. The long-run trend across the full record is volatile.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.