Other meat of mammals, fresh or chilled — Gross Production Index in Oceania
Oceania: Other meat of mammals, fresh or chilled — Gross Production Index was 99.58 in 2024. ◆ Volatile
Other meat of mammals, fresh or chilled — Gross Production Index in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, other meat of mammals, fresh or chilled — gross production index in Oceania stood at 99.58.
Compared with earlier readings it is up 0.3% on the previous year and up 1.2% over ten years.
Over the whole period, other meat of mammals, fresh or chilled — gross production index in Oceania peaked at 102.69 in 2015 and was at its lowest, 2.09, in 1990.
Oceania ranks 19th of 26 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other meat of mammals, fresh or chilled — Gross Production Index in Oceania, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 11.58 | — |
| 1962 | 11.58 | +0.0% |
| 1963 | 15.45 | +33.4% |
| 1964 | 15.45 | +0.0% |
| 1965 | 19.31 | +25.0% |
| 1966 | 19.31 | +0.0% |
| 1967 | 38.62 | +100.0% |
| 1968 | 38.62 | +0.0% |
| 1969 | 25.1 | -35.0% |
| 1970 | 28.96 | +15.4% |
| 1971 | 28.96 | +0.0% |
| 1972 | 28.96 | +0.0% |
| 1973 | 28.96 | +0.0% |
| 1974 | 19.31 | -33.3% |
| 1975 | 15.45 | -20.0% |
| 1976 | 15.45 | +0.0% |
| 1977 | 13.52 | -12.5% |
| 1978 | 7.72 | -42.9% |
| 1979 | 17.38 | +125.1% |
| 1980 | 7.72 | -55.6% |
| 1981 | 5.79 | -25.0% |
| 1982 | 7.72 | +33.3% |
| 1983 | 7.72 | +0.0% |
| 1984 | 7.72 | +0.0% |
| 1985 | 7.72 | +0.0% |
| 1986 | 9.65 | +25.0% |
| 1987 | 9.65 | +0.0% |
| 1988 | 9.65 | +0.0% |
| 1989 | 9.65 | +0.0% |
| 1990 | 2.09 | -78.3% |
| 1991 | 2.09 | +0.0% |
| 1992 | 2.09 | +0.0% |
| 1993 | 3.1 | +48.3% |
| 1994 | 5.99 | +93.2% |
| 1995 | 9.26 | +54.6% |
| 1996 | 15.4 | +66.3% |
| 1997 | 15.45 | +0.3% |
| 1998 | 17.55 | +13.6% |
| 1999 | 18.84 | +7.4% |
| 2000 | 19.31 | +2.5% |
| 2001 | 26.24 | +35.9% |
| 2002 | 34.36 | +30.9% |
| 2003 | 44.77 | +30.3% |
| 2004 | 59.86 | +33.7% |
| 2005 | 67.58 | +12.9% |
| 2006 | 98.47 | +45.7% |
| 2007 | 94.61 | -3.9% |
| 2008 | 92.25 | -2.5% |
| 2009 | 91.59 | -0.7% |
| 2010 | 90.79 | -0.9% |
| 2011 | 86.89 | -4.3% |
| 2012 | 92.85 | +6.9% |
| 2013 | 95.59 | +3.0% |
| 2014 | 98.41 | +3.0% |
| 2015 | 102.69 | +4.3% |
| 2016 | 98.9 | -3.7% |
| 2017 | 97.6 | -1.3% |
| 2018 | 96.77 | -0.9% |
| 2019 | 96.49 | -0.3% |
| 2020 | 96.68 | +0.2% |
| 2021 | 98.7 | +2.1% |
| 2022 | 98.97 | +0.3% |
| 2023 | 99.28 | +0.3% |
| 2024 | 99.58 | +0.3% |
Biggest year-on-year movements
Years where Other meat of mammals, fresh or chilled — Gross Production Index in Oceania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1979 | +125.1% | 7.72 | 17.38 |
| 1967 | +100.0% | 19.31 | 38.62 |
| 1994 | +93.2% | 3.1 | 5.99 |
| 1990 | -78.3% | 9.65 | 2.09 |
| 1996 | +66.3% | 9.26 | 15.4 |
| 1980 | -55.6% | 17.38 | 7.72 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21.67 | 11.58 | 38.62 | 9 |
| 1970s | 20.47 | 7.72 | 28.96 | 10 |
| 1980s | 8.3 | 5.79 | 9.65 | 10 |
| 1990s | 9.19 | 2.09 | 18.84 | 10 |
| 2000s | 62.9 | 19.31 | 98.47 | 10 |
| 2010s | 95.7 | 86.89 | 102.69 | 10 |
| 2020s | 98.64 | 96.68 | 99.58 | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
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Frequently asked questions
- What is other meat of mammals, fresh or chilled — gross production index in Oceania?
- Other meat of mammals, fresh or chilled — gross production index in Oceania was 99.58 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other meat of mammals, fresh or chilled — gross production index recorded in Oceania?
- The highest recorded value was 102.69 in 2015.
- What is the lowest other meat of mammals, fresh or chilled — gross production index recorded in Oceania?
- The lowest recorded value was 2.09 in 1990.
- How does Oceania rank for other meat of mammals, fresh or chilled — gross production index?
- Oceania ranks 19th out of 26 groups with data for 2024.
- Is other meat of mammals, fresh or chilled — gross production index rising or falling in Oceania?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is volatile.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.