Other meat of mammals, fresh or chilled — Gross per capita Production in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Other meat of mammals, fresh or chilled — Gross per capita Production was 85.29 in 2024. ▼ Falling
Other meat of mammals, fresh or chilled — Gross per capita Production in Land Locked Developing Countries (LLDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Land Locked Developing Countries (LLDCs) recorded 85.29 for other meat of mammals, fresh or chilled — gross per capita production in 2024. That is the lowest value across all 64 years on record.
The figure is down 2.4% on the previous year and down 14.1% over ten years.
Over the whole period, other meat of mammals, fresh or chilled — gross per capita production in Land Locked Developing Countries (LLDCs) peaked at 146.6 in 1968 and was at its lowest, 85.29, in 2024.
Land Locked Developing Countries (LLDCs) ranks 20th of 26 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Other meat of mammals, fresh or chilled — Gross per capita Production in Land Locked Developing Countries (LLDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 137.12 | — |
| 1962 | 141.1 | +2.9% |
| 1963 | 137.55 | -2.5% |
| 1964 | 141.12 | +2.6% |
| 1965 | 137.54 | -2.5% |
| 1966 | 140.81 | +2.4% |
| 1967 | 143.84 | +2.2% |
| 1968 | 146.6 | +1.9% |
| 1969 | 142.98 | -2.5% |
| 1970 | 139.51 | -2.4% |
| 1971 | 136.18 | -2.4% |
| 1972 | 133.25 | -2.2% |
| 1973 | 135.59 | +1.8% |
| 1974 | 127.58 | -5.9% |
| 1975 | 127.13 | -0.4% |
| 1976 | 118.85 | -6.5% |
| 1977 | 118.45 | -0.3% |
| 1978 | 115.29 | -2.7% |
| 1979 | 110.57 | -4.1% |
| 1980 | 103.76 | -6.2% |
| 1981 | 103.4 | -0.3% |
| 1982 | 102.14 | -1.2% |
| 1983 | 101.13 | -1.0% |
| 1984 | 99.74 | -1.4% |
| 1985 | 98.46 | -1.3% |
| 1986 | 96.91 | -1.6% |
| 1987 | 95.34 | -1.6% |
| 1988 | 93.63 | -1.8% |
| 1989 | 91.56 | -2.2% |
| 1990 | 93.93 | +2.6% |
| 1991 | 93.69 | -0.3% |
| 1992 | 114.4 | +22.1% |
| 1993 | 118.26 | +3.4% |
| 1994 | 118.37 | +0.1% |
| 1995 | 119.26 | +0.8% |
| 1996 | 116.59 | -2.2% |
| 1997 | 107.1 | -8.1% |
| 1998 | 104.38 | -2.5% |
| 1999 | 97.76 | -6.3% |
| 2000 | 95.91 | -1.9% |
| 2001 | 104.8 | +9.3% |
| 2002 | 99.88 | -4.7% |
| 2003 | 100.88 | +1.0% |
| 2004 | 98.85 | -2.0% |
| 2005 | 99.26 | +0.4% |
| 2006 | 103.23 | +4.0% |
| 2007 | 102.16 | -1.0% |
| 2008 | 98.79 | -3.3% |
| 2009 | 99.93 | +1.2% |
| 2010 | 104.17 | +4.2% |
| 2011 | 119.29 | +14.5% |
| 2012 | 110.15 | -7.7% |
| 2013 | 101.74 | -7.6% |
| 2014 | 99.25 | -2.4% |
| 2015 | 103.81 | +4.6% |
| 2016 | 96.94 | -6.6% |
| 2017 | 96.4 | -0.6% |
| 2018 | 95.07 | -1.4% |
| 2019 | 93.75 | -1.4% |
| 2020 | 91.94 | -1.9% |
| 2021 | 91.14 | -0.9% |
| 2022 | 88.97 | -2.4% |
| 2023 | 87.35 | -1.8% |
| 2024 | 85.29 | -2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 140.96 | 137.12 | 146.6 | 9 |
| 1970s | 126.24 | 110.57 | 139.51 | 10 |
| 1980s | 98.61 | 91.56 | 103.76 | 10 |
| 1990s | 108.37 | 93.69 | 119.26 | 10 |
| 2000s | 100.37 | 95.91 | 104.8 | 10 |
| 2010s | 102.06 | 93.75 | 119.29 | 10 |
| 2020s | 88.94 | 85.29 | 91.94 | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 3.04 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 3.78 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 0.7037 % change on previous year (2024)
- Fruit Primary — Production, annual growth rate 2.18 % change on previous year (2024)
- Fruit Primary — Yield, annual growth rate 0.4244 % change on previous year (2024)
- Fruit Primary — Area harvested, annual growth rate 1.75 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate 3.51 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 2.16 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate -1.31 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 1.69 % change on previous year (2024)
Frequently asked questions
- What is other meat of mammals, fresh or chilled — gross per capita production in Land Locked Developing Countries (LLDCs)?
- Other meat of mammals, fresh or chilled — gross per capita production in Land Locked Developing Countries (LLDCs) was 85.29 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other meat of mammals, fresh or chilled — gross per capita production recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 146.6 in 1968.
- What is the lowest other meat of mammals, fresh or chilled — gross per capita production recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 85.29 in 2024.
- How does Land Locked Developing Countries (LLDCs) rank for other meat of mammals, fresh or chilled — gross per capita production?
- Land Locked Developing Countries (LLDCs) ranks 20th out of 26 groups with data for 2024.
- Is other meat of mammals, fresh or chilled — gross per capita production rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is down 14.1%. The long-run trend across the full record is falling.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.