Barbados vs Portugal: Other fruits, n.e.c. — Yield

Barbados
11,649 kg/ha
in 2024
Portugal
11,813 kg/ha
in 2017
Barbados rank
32nd
Portugal rank
31st

Other fruits, n.e.c. — Yield over time

  • Barbados
  • Portugal
2.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Portugal currently reports 11,813 kg/ha against 11,649 kg/ha in Barbados, a difference of 164 kg/ha.

The two have swapped places 5 times across 32 shared years of data; in 1986 it was Portugal ahead.

Barbados ranks 32nd and Portugal ranks 31st of 152 countries.

Across the 4 decades both report, Barbados averaged higher in 3 and Portugal in 1.

Head to head by decade

Decade Barbados Portugal Difference Ahead
1980s 5,446 kg/ha 3,557 kg/ha 1,889 kg/ha Barbados
1990s 7,879 kg/ha 4,423 kg/ha 3,456 kg/ha Barbados
2000s 10,823 kg/ha 11,208 kg/ha 385.36 kg/ha Portugal
2010s 11,923 kg/ha 11,909 kg/ha 14.34 kg/ha Barbados

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other fruits, n.e.c. — yield, Barbados or Portugal?
Portugal, at 11,813 kg/ha against 11,649 kg/ha in Barbados as of 2017.
What is the difference in other fruits, n.e.c. — yield between Barbados and Portugal?
164 kg/ha, with Portugal ahead.
How many years of comparable data are there for Barbados and Portugal?
32 years are reported by both, from 1986 to 2017.
How do Barbados and Portugal rank globally for other fruits, n.e.c. — yield?
Barbados ranks 32nd and Portugal ranks 31st of 152 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Barbados vs Portugal: Other fruits, n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/other-fruits-n-e-c-yield/barbados/portugal/

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About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.