Other fruits, n.e.c. — Yield in Mauritius

Mauritius: Other fruits, n.e.c. — Yield was 8,931 kg/ha in 2024. ▲ Rising

Latest (2024)
8,931 kg/ha
Change on year
down 0.2%
World rank
47th
of 152 countries
All-time high
9,040 kg/ha
in 2014
All-time low
5,625 kg/ha
in 1969
Years of data
64
1961–2024

Other fruits, n.e.c. — Yield in Mauritius, 1961–2024

02.0k4.0k6.0k8.0k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other fruits, n.e.c. — yield in Mauritius stood at 8,931 kg/ha.

The figure is down 0.2% on the previous year and down 1.2% over ten years.

Over the whole period, other fruits, n.e.c. — yield in Mauritius peaked at 9,040 kg/ha in 2014 and was at its lowest, 5,625 kg/ha, in 1969.

Mauritius ranks 47th of 152 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other fruits, n.e.c. — Yield in Mauritius, year by year

Annual values for Other fruits, n.e.c. — Yield in Mauritius, 1961 to 2024.
Year kg/ha Change
1961 6,250 kg/ha —
1962 6,000 kg/ha -4.0%
1963 6,000 kg/ha +0.0%
1964 5,833 kg/ha -2.8%
1965 5,833 kg/ha +0.0%
1966 5,714 kg/ha -2.0%
1967 5,714 kg/ha +0.0%
1968 6,000 kg/ha +5.0%
1969 5,625 kg/ha -6.2%
1970 5,625 kg/ha +0.0%
1971 5,750 kg/ha +2.2%
1972 5,750 kg/ha +0.0%
1973 5,875 kg/ha +2.2%
1974 6,250 kg/ha +6.4%
1975 6,250 kg/ha +0.0%
1976 6,111 kg/ha -2.2%
1977 6,000 kg/ha -1.8%
1978 6,500 kg/ha +8.3%
1979 6,667 kg/ha +2.6%
1980 6,667 kg/ha +0.0%
1981 6,667 kg/ha +0.0%
1982 6,667 kg/ha +0.0%
1983 6,667 kg/ha +0.0%
1984 6,667 kg/ha +0.0%
1985 6,857 kg/ha +2.9%
1986 6,857 kg/ha +0.0%
1987 6,905 kg/ha +0.7%
1988 6,905 kg/ha +0.0%
1989 6,905 kg/ha +0.0%
1990 7,157 kg/ha +3.7%
1991 6,394 kg/ha -10.7%
1992 6,422 kg/ha +0.4%
1993 6,451 kg/ha +0.4%
1994 6,480 kg/ha +0.4%
1995 6,459 kg/ha -0.3%
1996 6,366 kg/ha -1.4%
1997 6,500 kg/ha +2.1%
1998 6,667 kg/ha +2.6%
1999 6,763 kg/ha +1.4%
2000 6,818 kg/ha +0.8%
2001 6,667 kg/ha -2.2%
2002 6,750 kg/ha +1.2%
2003 6,833 kg/ha +1.2%
2004 6,800 kg/ha -0.5%
2005 6,750 kg/ha -0.7%
2006 6,778 kg/ha +0.4%
2007 6,832 kg/ha +0.8%
2008 6,863 kg/ha +0.5%
2009 6,971 kg/ha +1.6%
2010 7,169 kg/ha +2.8%
2011 7,418 kg/ha +3.5%
2012 7,750 kg/ha +4.5%
2013 8,419 kg/ha +8.6%
2014 9,040 kg/ha +7.4%
2015 7,940 kg/ha -12.2%
2016 8,635 kg/ha +8.7%
2017 8,684 kg/ha +0.6%
2018 8,786 kg/ha +1.2%
2019 8,898 kg/ha +1.3%
2020 9,020 kg/ha +1.4%
2021 8,901 kg/ha -1.3%
2022 8,940 kg/ha +0.4%
2023 8,954 kg/ha +0.2%
2024 8,931 kg/ha -0.2%

Mauritius compared with similar countries

  • Mauritius's 8,931 kg/ha is above the median for upper middle income countries, which is 6,429 kg/ha, 1.4× the median. (42 countries reporting)
  • Mauritius's 8,931 kg/ha is above the median for Sub-Saharan Africa, which is 5,771 kg/ha, 1.5× the median. (40 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,886 kg/ha 5,625 kg/ha 6,250 kg/ha 9
1970s 6,078 kg/ha 5,625 kg/ha 6,667 kg/ha 10
1980s 6,776 kg/ha 6,667 kg/ha 6,905 kg/ha 10
1990s 6,566 kg/ha 6,366 kg/ha 7,157 kg/ha 10
2000s 6,806 kg/ha 6,667 kg/ha 6,971 kg/ha 10
2010s 8,274 kg/ha 7,169 kg/ha 9,040 kg/ha 10
2020s 8,949 kg/ha 8,901 kg/ha 9,020 kg/ha 5

Countries ranked near Mauritius

  1. 44 Sao Tome and Principe 9,048 kg/ha compare
  2. 45 Saint Lucia 8,962 kg/ha compare
  3. 46 Ethiopia 8,946 kg/ha compare
  4. 48 Peru 8,913 kg/ha compare
  5. 49 Pakistan 8,512 kg/ha compare
  6. 50 Papua New Guinea 8,479 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is other fruits, n.e.c. — yield in Mauritius?
Other fruits, n.e.c. — yield in Mauritius was 8,931 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in Mauritius?
The highest recorded value was 9,040 kg/ha in 2014.
What is the lowest other fruits, n.e.c. — yield recorded in Mauritius?
The lowest recorded value was 5,625 kg/ha in 1969.
How does Mauritius rank for other fruits, n.e.c. — yield?
Mauritius ranks 47th out of 152 countries with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in Mauritius?
Over the last ten years it is down 1.2%. The long-run trend across the full record is rising.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Yield in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-yield/mauritius/

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About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.