Other fruits, n.e.c. — Yield in Colombia

Colombia: Other fruits, n.e.c. — Yield was 11,352 kg/ha in 2024. ▲ Rising

Latest (2024)
11,352 kg/ha
Change on year
up 2.5%
World rank
37th
of 168 countries
All-time high
11,849 kg/ha
in 2017
All-time low
5,474 kg/ha
in 1985
Years of data
40
1985–2024

Other fruits, n.e.c. — Yield in Colombia, 1985–2024

02.5k5.0k7.5k10.0k12.5k1985200420241985: 5.5k kg/ha1986: 5.7k kg/ha1987: 5.8k kg/ha1988: 6.3k kg/ha1989: 8.3k kg/ha1990: 8.6k kg/ha1991: 9.2k kg/ha1992: 10.5k kg/ha1993: 10.7k kg/ha1994: 10.6k kg/ha1995: 10.2k kg/ha1996: 10.7k kg/ha1997: 10.5k kg/ha1998: 10.0k kg/ha1999: 10.3k kg/ha2000: 10.4k kg/ha2001: 10.6k kg/ha2002: 11.4k kg/ha2003: 11.3k kg/ha2004: 10.7k kg/ha2005: 10.8k kg/ha2006: 11.7k kg/ha2007: 11.3k kg/ha2008: 11.1k kg/ha2009: 11.1k kg/ha2010: 10.7k kg/ha2011: 10.7k kg/ha2012: 10.9k kg/ha2013: 11.5k kg/ha2014: 11.2k kg/ha2015: 11.3k kg/ha2016: 11.5k kg/ha2017: 11.8k kg/ha2018: 11.0k kg/ha2019: 11.5k kg/ha2020: 11.2k kg/ha2021: 11.6k kg/ha2022: 10.9k kg/ha2023: 11.1k kg/ha2024: 11.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other fruits, n.e.c. — yield in Colombia is 11,352 kg/ha, measured in 2024.

That represents a change of up 2.5% on the previous year and up 1.2% over ten years.

Over the whole period, other fruits, n.e.c. — yield in Colombia peaked at 11,849 kg/ha in 2017 and was at its lowest, 5,474 kg/ha, in 1985.

That places Colombia 37th out of 168 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 6,319 kg/ha 5,474 kg/ha 8,333 kg/ha 5
1990s 10,118 kg/ha 8,636 kg/ha 10,672 kg/ha 10
2000s 11,039 kg/ha 10,404 kg/ha 11,745 kg/ha 10
2010s 11,227 kg/ha 10,695 kg/ha 11,849 kg/ha 10
2020s 11,225 kg/ha 10,939 kg/ha 11,567 kg/ha 5

Countries ranked near Colombia

  1. 34 Barbados 11,649 kg/ha compare
  2. 35 Somalia 11,578 kg/ha compare
  3. 36 Syrian Arab Republic 11,539 kg/ha compare
  4. 38 Ecuador 11,340 kg/ha compare
  5. 39 Viet Nam 11,322 kg/ha compare
  6. 40 Azerbaijan 11,312 kg/ha compare

See the full ranking of 200 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is other fruits, n.e.c. — yield in Colombia?
Other fruits, n.e.c. — yield in Colombia was 11,352 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — yield recorded in Colombia?
The highest recorded value was 11,849 kg/ha in 2017.
What is the lowest other fruits, n.e.c. — yield recorded in Colombia?
The lowest recorded value was 5,474 kg/ha in 1985.
How does Colombia rank for other fruits, n.e.c. — yield?
Colombia ranks 37th out of 168 countries with data for 2024.
Is other fruits, n.e.c. — yield rising or falling in Colombia?
Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other fruits, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,802 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.