Other fruits, n.e.c. — Yield in Bulgaria
Bulgaria: Other fruits, n.e.c. — Yield was 1,563 kg/ha in 2017. ◆ Volatile
Other fruits, n.e.c. — Yield in Bulgaria, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Bulgaria recorded 1,563 kg/ha for other fruits, n.e.c. — yield in 2017.
That represents a change of down 1.1% on the previous year and down 8.4% over ten years.
Over the whole period, other fruits, n.e.c. — yield in Bulgaria peaked at 8,251 kg/ha in 1969 and was at its lowest, 259.4 kg/ha, in 1993.
Bulgaria ranks 157th of 168 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,069 kg/ha | 3,761 kg/ha | 8,251 kg/ha | 9 |
| 1970s | 4,959 kg/ha | 3,268 kg/ha | 6,595 kg/ha | 10 |
| 1980s | 3,393 kg/ha | 2,799 kg/ha | 3,877 kg/ha | 10 |
| 1990s | 1,242 kg/ha | 259.4 kg/ha | 3,258 kg/ha | 10 |
| 2000s | 1,572 kg/ha | 755.1 kg/ha | 2,000 kg/ha | 10 |
| 2010s | 1,822 kg/ha | 1,563 kg/ha | 2,050 kg/ha | 8 |
Countries ranked near Bulgaria
- 154 Montenegro 1,974 kg/ha compare
- 155 Polynesia 1,829 kg/ha compare
- 156 Lithuania 1,690 kg/ha compare
- 158 New Caledonia 1,484 kg/ha compare
- 159 Philippines 1,446 kg/ha compare
- 160 Cook Islands 1,022 kg/ha compare
More agriculture & rural data for Bulgaria
- Agriculture share gdp 2.47 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.47 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
- Rural population 25.8% (2025)
- Rural population growth -1.0% (2025)
- Rural population 1.66 million (2025)
- Agriculture, forestry, and fishing, value added 2.5% (2025)
- Agriculture, forestry, and fishing, value added 3.24 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is other fruits, n.e.c. — yield in Bulgaria?
- Other fruits, n.e.c. — yield in Bulgaria was 1,563 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — yield recorded in Bulgaria?
- The highest recorded value was 8,251 kg/ha in 1969.
- What is the lowest other fruits, n.e.c. — yield recorded in Bulgaria?
- The lowest recorded value was 259.4 kg/ha in 1993.
- How does Bulgaria rank for other fruits, n.e.c. — yield?
- Bulgaria ranks 157th out of 168 countries with data for 2017.
- Is other fruits, n.e.c. — yield rising or falling in Bulgaria?
- Over the last ten years it is down 8.4%. The long-run trend across the full record is volatile.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.