Other fruits, n.e.c. — Production in Yugoslav SFR

Yugoslav SFR: Other fruits, n.e.c. — Production was 6,000 t in 1991. ◆ Volatile

Latest (1991)
6,000 t
Change on year
up 20.0%
World rank
103rd
of 155 countries
All-time high
6,000 t
in 1991
All-time low
50 t
in 1980
Years of data
31
1961–1991

Other fruits, n.e.c. — Production in Yugoslav SFR, 1961–1991

02.0k4.0k6.0k1961197619911961: 350 t1962: 200 t1963: 360 t1964: 350 t1965: 300 t1966: 300 t1967: 300 t1968: 300 t1969: 100 t1970: 100 t1971: 100 t1972: 100 t1973: 100 t1974: 100 t1975: 200 t1976: 134 t1977: 140 t1978: 131 t1979: 100 t1980: 50 t1981: 70 t1982: 50 t1983: 60 t1984: 50 t1985: 50 t1986: 80 t1987: 80 t1988: 100 t1989: 250 t1990: 5.0k t1991: 6.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1991, other fruits, n.e.c. — production in Yugoslav SFR stood at 6,000 t. That is the highest value across all 31 years on record.

That represents a change of up 20.0% on the previous year and up 8,471.4% over ten years.

Over the whole period, other fruits, n.e.c. — production in Yugoslav SFR peaked at 6,000 t in 1991 and was at its lowest, 50 t, in 1980.

Yugoslav SFR ranks 103rd of 155 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 284.44 t 100 t 360 t 9
1970s 120.5 t 100 t 200 t 10
1980s 84 t 50 t 250 t 10
1990s 5,500 t 5,000 t 6,000 t 2

Countries ranked near Yugoslav SFR

  1. 100 French Polynesia 7,390 t compare
  2. 101 Kuwait 6,471 t compare
  3. 102 Belize 6,427 t compare
  4. 104 Mauritius 5,821 t compare
  5. 105 Palestine, State of 5,816 t
  6. 106 Fiji 5,728 t compare

See the full ranking of 205 places →

More agriculture & rural data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is other fruits, n.e.c. — production in Yugoslav SFR?
Other fruits, n.e.c. — production in Yugoslav SFR was 6,000 t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in Yugoslav SFR?
The highest recorded value was 6,000 t in 1991.
What is the lowest other fruits, n.e.c. — production recorded in Yugoslav SFR?
The lowest recorded value was 50 t in 1980.
How does Yugoslav SFR rank for other fruits, n.e.c. — production?
Yugoslav SFR ranks 103rd out of 155 countries with data for 1991.
Is other fruits, n.e.c. — production rising or falling in Yugoslav SFR?
Over the last ten years it is up 8,471.4%. The long-run trend across the full record is volatile.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production in Yugoslav SFR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/yugoslav-sfr/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.