French Polynesia vs Yugoslav SFR: Other fruits, n.e.c. — Production
Other fruits, n.e.c. — Production over time
- French Polynesia
- Yugoslav SFR
How they compare
French Polynesia currently reports 7,390 t against 6,000 t in Yugoslav SFR, a difference of 1,390 t.
That makes French Polynesia's figure about 1.2 times Yugoslav SFR's.
The two have swapped places 1 time across 31 shared years of data; in 1961 it was French Polynesia ahead.
French Polynesia ranks 135th and Yugoslav SFR ranks 138th of 211 countries.
Across the 4 decades both report, French Polynesia averaged higher in 3 and Yugoslav SFR in 1.
Head to head by decade
| Decade | French Polynesia | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 883.33 t | 284.44 t | 598.89 t | French Polynesia |
| 1970s | 1,260 t | 120.5 t | 1,140 t | French Polynesia |
| 1980s | 1,360 t | 84 t | 1,276 t | French Polynesia |
| 1990s | 1,258 t | 5,500 t | 4,242 t | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — production, French Polynesia or Yugoslav SFR?
- French Polynesia, at 7,390 t against 6,000 t in Yugoslav SFR as of 2024.
- What is the difference in other fruits, n.e.c. — production between French Polynesia and Yugoslav SFR?
- 1,390 t, with French Polynesia ahead.
- How many years of comparable data are there for French Polynesia and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do French Polynesia and Yugoslav SFR rank globally for other fruits, n.e.c. — production?
- French Polynesia ranks 135th and Yugoslav SFR ranks 138th of 211 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.