Kuwait vs Yugoslav SFR: Other fruits, n.e.c. — Production

Kuwait
6,471 t
in 2024
Yugoslav SFR
6,000 t
in 1991
Kuwait rank
101st
Yugoslav SFR rank
103rd

Other fruits, n.e.c. — Production over time

  • Kuwait
  • Yugoslav SFR
02.0k4.0k6.0k8.0k196119922024

How they compare

Kuwait currently reports 6,471 t against 6,000 t in Yugoslav SFR, a difference of 471 t.

That makes Kuwait's figure about 1.1 times Yugoslav SFR's.

The two have swapped places 2 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.

Kuwait ranks 101st and Yugoslav SFR ranks 103rd of 157 countries.

Across the 4 decades both report, Kuwait averaged higher in 2 and Yugoslav SFR in 2.

Head to head by decade

Decade Kuwait Yugoslav SFR Difference Ahead
1960s 122.22 t 284.44 t 162.22 t Yugoslav SFR
1970s 263.5 t 120.5 t 143 t Kuwait
1980s 337.1 t 84 t 253.1 t Kuwait
1990s 150 t 5,500 t 5,350 t Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other fruits, n.e.c. — production, Kuwait or Yugoslav SFR?
Kuwait, at 6,471 t against 6,000 t in Yugoslav SFR as of 2024.
What is the difference in other fruits, n.e.c. — production between Kuwait and Yugoslav SFR?
471 t, with Kuwait ahead.
How many years of comparable data are there for Kuwait and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Kuwait and Yugoslav SFR rank globally for other fruits, n.e.c. — production?
Kuwait ranks 101st and Yugoslav SFR ranks 103rd of 157 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kuwait vs Yugoslav SFR: Other fruits, n.e.c. — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/other-fruits-n-e-c-production/kuwait/yugoslav-sfr/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.