Other fruits, n.e.c. — Production in Western Asia

Western Asia: Other fruits, n.e.c. — Production was 1.73 million t in 2024. ◆ Volatile

Latest (2024)
1.73 million t
Change on year
up 5.1%
Rank
11th
of 29 groups
All-time high
1.98 million t
in 2020
All-time low
143,306 t
in 1966
Years of data
64
1961–2024

Other fruits, n.e.c. — Production in Western Asia, 1961–2024

0500.0k1.0M1.5M2.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other fruits, n.e.c. — production in Western Asia is 1.73 million t, measured in 2024.

Compared with earlier readings it is up 5.1% on the previous year and up 29.5% over ten years.

Over the whole period, other fruits, n.e.c. — production in Western Asia peaked at 1.98 million t in 2020 and was at its lowest, 143,306 t, in 1966.

That places Western Asia 11th out of 29 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other fruits, n.e.c. — Production in Western Asia, year by year

Annual values for Other fruits, n.e.c. — Production in Western Asia, 1961 to 2024.
Year t Change
1961 164,426 t
1962 163,551 t -0.5%
1963 161,374 t -1.3%
1964 152,386 t -5.6%
1965 152,991 t +0.4%
1966 143,306 t -6.3%
1967 159,312 t +11.2%
1968 162,156 t +1.8%
1969 164,540 t +1.5%
1970 174,925 t +6.3%
1971 194,460 t +11.2%
1972 191,847 t -1.3%
1973 223,863 t +16.7%
1974 252,249 t +12.7%
1975 263,420 t +4.4%
1976 277,059 t +5.2%
1977 272,291 t -1.7%
1978 302,706 t +11.2%
1979 235,200 t -22.3%
1980 266,813 t +13.4%
1981 274,824 t +3.0%
1982 286,116 t +4.1%
1983 375,725 t +31.3%
1984 387,436 t +3.1%
1985 395,231 t +2.0%
1986 409,248 t +3.5%
1987 454,226 t +11.0%
1988 483,974 t +6.5%
1989 492,381 t +1.7%
1990 445,296 t -9.6%
1991 482,992 t +8.5%
1992 698,806 t +44.7%
1993 702,296 t +0.5%
1994 720,728 t +2.6%
1995 764,946 t +6.1%
1996 803,579 t +5.1%
1997 743,298 t -7.5%
1998 716,808 t -3.6%
1999 628,970 t -12.3%
2000 642,372 t +2.1%
2001 598,186 t -6.9%
2002 620,278 t +3.7%
2003 687,763 t +10.9%
2004 668,342 t -2.8%
2005 779,276 t +16.6%
2006 805,414 t +3.4%
2007 844,020 t +4.8%
2008 913,598 t +8.2%
2009 1.01 million t +10.6%
2010 1.03 million t +2.1%
2011 1.13 million t +9.9%
2012 1.26 million t +11.5%
2013 1.33 million t +5.2%
2014 1.34 million t +0.7%
2015 1.40 million t +4.5%
2016 1.45 million t +3.8%
2017 1.60 million t +9.9%
2018 1.39 million t -13.0%
2019 1.54 million t +11.1%
2020 1.98 million t +28.6%
2021 1.57 million t -20.8%
2022 1.54 million t -1.7%
2023 1.65 million t +6.8%
2024 1.73 million t +5.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 158,227 t 143,306 t 164,540 t 9
1970s 238,802 t 174,925 t 302,706 t 10
1980s 382,597 t 266,813 t 492,381 t 10
1990s 670,772 t 445,296 t 803,579 t 10
2000s 756,968 t 598,186 t 1.01 million t 10
2010s 1.35 million t 1.03 million t 1.60 million t 10
2020s 1.70 million t 1.54 million t 1.98 million t 5

Countries ranked near Western Asia

  1. 8 Papua New Guinea 1.13 million t compare
  2. 9 Thailand 1.10 million t compare
  3. 10 Colombia 1.02 million t compare
  4. 11 Bangladesh 900,000 t compare
  5. 12 Mexico 530,885 t compare
  6. 13 Egypt 498,644 t compare
  7. 14 Sudan (former) 476,740 t compare

See the full ranking of 205 places →

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is other fruits, n.e.c. — production in Western Asia?
Other fruits, n.e.c. — production in Western Asia was 1.73 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in Western Asia?
The highest recorded value was 1.98 million t in 2020.
What is the lowest other fruits, n.e.c. — production recorded in Western Asia?
The lowest recorded value was 143,306 t in 1966.
How does Western Asia rank for other fruits, n.e.c. — production?
Western Asia ranks 11th out of 29 groups with data for 2024.
Is other fruits, n.e.c. — production rising or falling in Western Asia?
Over the last ten years it is up 29.5%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/western-asia/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.