Other fruits, n.e.c. — Production in Sao Tome and Principe
Sao Tome and Principe: Other fruits, n.e.c. — Production was 5,016 t in 2024. ◆ Volatile
Other fruits, n.e.c. — Production in Sao Tome and Principe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other fruits, n.e.c. — production in Sao Tome and Principe stood at 5,016 t.
That represents a change of down 0.4% on the previous year and down 4.7% over ten years.
Over the whole period, other fruits, n.e.c. — production in Sao Tome and Principe peaked at 5,264 t in 2014 and was at its lowest, 700 t, in 1961.
Sao Tome and Principe ranks 149th of 211 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other fruits, n.e.c. — Production in Sao Tome and Principe, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 700 t | — |
| 1962 | 700 t | +0.0% |
| 1963 | 700 t | +0.0% |
| 1964 | 700 t | +0.0% |
| 1965 | 800 t | +14.3% |
| 1966 | 800 t | +0.0% |
| 1967 | 800 t | +0.0% |
| 1968 | 900 t | +12.5% |
| 1969 | 900 t | +0.0% |
| 1970 | 900 t | +0.0% |
| 1971 | 1,000 t | +11.1% |
| 1972 | 1,000 t | +0.0% |
| 1973 | 1,000 t | +0.0% |
| 1974 | 1,100 t | +10.0% |
| 1975 | 1,200 t | +9.1% |
| 1976 | 1,300 t | +8.3% |
| 1977 | 1,300 t | +0.0% |
| 1978 | 1,400 t | +7.7% |
| 1979 | 1,400 t | +0.0% |
| 1980 | 1,450 t | +3.6% |
| 1981 | 1,500 t | +3.4% |
| 1982 | 1,500 t | +0.0% |
| 1983 | 1,500 t | +0.0% |
| 1984 | 1,500 t | +0.0% |
| 1985 | 1,500 t | +0.0% |
| 1986 | 1,500 t | +0.0% |
| 1987 | 1,550 t | +3.3% |
| 1988 | 1,600 t | +3.2% |
| 1989 | 1,600 t | +0.0% |
| 1990 | 1,700 t | +6.2% |
| 1991 | 1,746 t | +2.7% |
| 1992 | 1,800 t | +3.1% |
| 1993 | 1,817 t | +0.9% |
| 1994 | 1,849 t | +1.8% |
| 1995 | 1,900 t | +2.8% |
| 1996 | 2,000 t | +5.3% |
| 1997 | 1,900 t | -5.0% |
| 1998 | 2,000 t | +5.3% |
| 1999 | 2,100 t | +5.0% |
| 2000 | 2,200 t | +4.8% |
| 2001 | 2,500 t | +13.6% |
| 2002 | 2,700 t | +8.0% |
| 2003 | 2,900 t | +7.4% |
| 2004 | 3,150 t | +8.6% |
| 2005 | 3,180 t | +1.0% |
| 2006 | 3,200 t | +0.6% |
| 2007 | 3,268 t | +2.1% |
| 2008 | 3,355 t | +2.6% |
| 2009 | 3,450 t | +2.8% |
| 2010 | 3,723 t | +7.9% |
| 2011 | 4,003 t | +7.5% |
| 2012 | 4,404 t | +10.0% |
| 2013 | 4,844 t | +10.0% |
| 2014 | 5,264 t | +8.7% |
| 2015 | 4,733 t | -10.1% |
| 2016 | 4,845 t | +2.4% |
| 2017 | 4,834 t | -0.2% |
| 2018 | 4,894 t | +1.2% |
| 2019 | 4,984 t | +1.9% |
| 2020 | 5,092 t | +2.2% |
| 2021 | 4,990 t | -2.0% |
| 2022 | 5,022 t | +0.6% |
| 2023 | 5,035 t | +0.3% |
| 2024 | 5,016 t | -0.4% |
Sao Tome and Principe compared with similar countries
- Sao Tome and Principe's 5,016 t is below the median for lower middle income countries, which is 52,281 t, 10% of the median. (40 countries reporting)
- Sao Tome and Principe's 5,016 t is below the median for Sub-Saharan Africa, which is 29,209 t, 17% of the median. (42 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 777.78 t | 700 t | 900 t | 9 |
| 1970s | 1,160 t | 900 t | 1,400 t | 10 |
| 1980s | 1,520 t | 1,450 t | 1,600 t | 10 |
| 1990s | 1,881 t | 1,700 t | 2,100 t | 10 |
| 2000s | 2,990 t | 2,200 t | 3,450 t | 10 |
| 2010s | 4,653 t | 3,723 t | 5,264 t | 10 |
| 2020s | 5,031 t | 4,990 t | 5,092 t | 5 |
Countries ranked near Sao Tome and Principe
More agriculture & rural data for Sao Tome and Principe
- Cropland extent over the long-term, annual growth rate 0.7042 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1786 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.6726 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.1869 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 16.45 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1219 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 497.9 current US$ per person (2025)
- Rural population, annual growth rate 1.02 % change on previous year (2025)
Frequently asked questions
- What is other fruits, n.e.c. — production in Sao Tome and Principe?
- Other fruits, n.e.c. — production in Sao Tome and Principe was 5,016 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — production recorded in Sao Tome and Principe?
- The highest recorded value was 5,264 t in 2014.
- What is the lowest other fruits, n.e.c. — production recorded in Sao Tome and Principe?
- The lowest recorded value was 700 t in 1961.
- How does Sao Tome and Principe rank for other fruits, n.e.c. — production?
- Sao Tome and Principe ranks 149th out of 211 countries with data for 2024.
- Is other fruits, n.e.c. — production rising or falling in Sao Tome and Principe?
- Over the last ten years it is down 4.7%. The long-run trend across the full record is volatile.
- Where does this Sao Tome and Principe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.