Other fruits, n.e.c. — Production in Poland

Poland: Other fruits, n.e.c. — Production was 71,857 t in 2017. ◆ Volatile

Latest (2017)
71,857 t
Change on year
up 0.7%
World rank
61st
of 173 countries
All-time high
74,464 t
in 2014
All-time low
300 t
in 1994
Years of data
57
1961–2017

Other fruits, n.e.c. — Production in Poland, 1961–2017

020.0k40.0k60.0k80.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2017, other fruits, n.e.c. — production in Poland stood at 71,857 t.

Compared with earlier readings it is up 0.7% on the previous year and up 94.2% over ten years.

Over the whole period, other fruits, n.e.c. — production in Poland peaked at 74,464 t in 2014 and was at its lowest, 300 t, in 1994.

Poland ranks 61st of 173 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,689 t 18,400 t 39,300 t 9
1970s 18,210 t 7,200 t 27,700 t 10
1980s 5,980 t 2,000 t 9,000 t 10
1990s 2,080 t 300 t 5,700 t 10
2000s 24,706 t 1,500 t 46,000 t 10
2010s 66,124 t 46,981 t 74,464 t 8

Countries ranked near Poland

  1. 58 Tunisia 81,461 t compare
  2. 59 Finland 73,000 t compare
  3. 60 Chad 72,161 t compare
  4. 62 Serbia 70,783 t
  5. 63 Cambodia 68,832 t compare
  6. 64 Ghana 68,679 t compare

See the full ranking of 205 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is other fruits, n.e.c. — production in Poland?
Other fruits, n.e.c. — production in Poland was 71,857 t in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in Poland?
The highest recorded value was 74,464 t in 2014.
What is the lowest other fruits, n.e.c. — production recorded in Poland?
The lowest recorded value was 300 t in 1994.
How does Poland rank for other fruits, n.e.c. — production?
Poland ranks 61st out of 173 countries with data for 2017.
Is other fruits, n.e.c. — production rising or falling in Poland?
Over the last ten years it is up 94.2%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/poland/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.