Other fruits, n.e.c. — Production in Kenya

Kenya: Other fruits, n.e.c. — Production was 126,456 t in 2024. ▲ Rising

Latest (2024)
126,456 t
Change on year
up 0.2%
World rank
45th
of 173 countries
All-time high
128,248 t
in 2019
All-time low
27,000 t
in 1961
Years of data
64
1961–2024

Other fruits, n.e.c. — Production in Kenya, 1961–2024

25.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kenya recorded 126,456 t for other fruits, n.e.c. — production in 2024.

Compared with earlier readings it is up 0.2% on the previous year and up 11.1% over ten years.

Over the whole period, other fruits, n.e.c. — production in Kenya peaked at 128,248 t in 2019 and was at its lowest, 27,000 t, in 1961.

That places Kenya 45th out of 173 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 34,556 t 27,000 t 38,000 t 9
1970s 42,400 t 39,000 t 50,000 t 10
1980s 59,458 t 52,000 t 63,575 t 10
1990s 56,381 t 43,740 t 65,605 t 10
2000s 88,620 t 62,664 t 101,020 t 10
2010s 115,804 t 103,593 t 128,248 t 10
2020s 126,265 t 125,498 t 126,725 t 5

Countries ranked near Kenya

  1. 42 Ethiopia 131,408 t compare
  2. 43 Burundi 130,630 t compare
  3. 44 Peru 128,369 t compare
  4. 46 Ethiopia PDR 121,000 t compare
  5. 47 Malaysia 117,001 t compare
  6. 48 Nepal 105,135 t compare

See the full ranking of 205 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is other fruits, n.e.c. — production in Kenya?
Other fruits, n.e.c. — production in Kenya was 126,456 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in Kenya?
The highest recorded value was 128,248 t in 2019.
What is the lowest other fruits, n.e.c. — production recorded in Kenya?
The lowest recorded value was 27,000 t in 1961.
How does Kenya rank for other fruits, n.e.c. — production?
Kenya ranks 45th out of 173 countries with data for 2024.
Is other fruits, n.e.c. — production rising or falling in Kenya?
Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/kenya/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.