Other fruits, n.e.c. — Production in European Union (27)
European Union (27): Other fruits, n.e.c. — Production was 493,276 t in 2017. ▼ Falling
Other fruits, n.e.c. — Production in European Union (27), 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2017, other fruits, n.e.c. — production in European Union (27) stood at 493,276 t.
The figure is up 4.3% on the previous year and up 27.7% over ten years.
Over the whole period, other fruits, n.e.c. — production in European Union (27) peaked at 546,583 t in 1969 and was at its lowest, 233,962 t, in 1987.
European Union (27) ranks 20th of 30 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 57 years of available data.
Other fruits, n.e.c. — Production in European Union (27), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 507,526 t | — |
| 1962 | 418,292 t | -17.6% |
| 1963 | 458,712 t | +9.7% |
| 1964 | 518,360 t | +13.0% |
| 1965 | 460,334 t | -11.2% |
| 1966 | 502,671 t | +9.2% |
| 1967 | 528,842 t | +5.2% |
| 1968 | 503,104 t | -4.9% |
| 1969 | 546,583 t | +8.6% |
| 1970 | 481,392 t | -11.9% |
| 1971 | 453,244 t | -5.8% |
| 1972 | 405,711 t | -10.5% |
| 1973 | 426,320 t | +5.1% |
| 1974 | 449,434 t | +5.4% |
| 1975 | 469,591 t | +4.5% |
| 1976 | 464,754 t | -1.0% |
| 1977 | 315,072 t | -32.2% |
| 1978 | 353,359 t | +12.2% |
| 1979 | 433,145 t | +22.6% |
| 1980 | 383,108 t | -11.6% |
| 1981 | 371,494 t | -3.0% |
| 1982 | 310,607 t | -16.4% |
| 1983 | 331,802 t | +6.8% |
| 1984 | 323,819 t | -2.4% |
| 1985 | 247,291 t | -23.6% |
| 1986 | 252,125 t | +2.0% |
| 1987 | 233,962 t | -7.2% |
| 1988 | 243,597 t | +4.1% |
| 1989 | 270,556 t | +11.1% |
| 1990 | 276,377 t | +2.2% |
| 1991 | 268,858 t | -2.7% |
| 1992 | 238,962 t | -11.1% |
| 1993 | 293,820 t | +23.0% |
| 1994 | 282,456 t | -3.9% |
| 1995 | 262,168 t | -7.2% |
| 1996 | 288,341 t | +10.0% |
| 1997 | 290,157 t | +0.6% |
| 1998 | 333,162 t | +14.8% |
| 1999 | 331,004 t | -0.6% |
| 2000 | 363,710 t | +9.9% |
| 2001 | 332,398 t | -8.6% |
| 2002 | 338,947 t | +2.0% |
| 2003 | 377,488 t | +11.4% |
| 2004 | 351,239 t | -7.0% |
| 2005 | 357,632 t | +1.8% |
| 2006 | 377,875 t | +5.7% |
| 2007 | 386,297 t | +2.2% |
| 2008 | 399,502 t | +3.4% |
| 2009 | 406,958 t | +1.9% |
| 2010 | 408,109 t | +0.3% |
| 2011 | 454,948 t | +11.5% |
| 2012 | 455,965 t | +0.2% |
| 2013 | 474,751 t | +4.1% |
| 2014 | 508,987 t | +7.2% |
| 2015 | 468,392 t | -8.0% |
| 2016 | 472,830 t | +0.9% |
| 2017 | 493,276 t | +4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 493,825 t | 418,292 t | 546,583 t | 9 |
| 1970s | 425,202 t | 315,072 t | 481,392 t | 10 |
| 1980s | 296,836 t | 233,962 t | 383,108 t | 10 |
| 1990s | 286,530 t | 238,962 t | 333,162 t | 10 |
| 2000s | 369,205 t | 332,398 t | 406,958 t | 10 |
| 2010s | 467,157 t | 408,109 t | 508,987 t | 8 |
Countries ranked near European Union (27)
- 18 Democratic People's Republic of Korea 574,446 t compare
- 19 Mexico 530,885 t compare
- 20 Egypt 498,644 t compare
- 20 Egypt 498,644 t compare
- 22 Sudan (former) 476,740 t compare
- 23 South Sudan 399,657 t compare
- 23 South Sudan 399,657 t compare
More agriculture & rural data for European Union (27)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -8.81 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate 4.37 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 4.15 % change on previous year (2024)
- Goats — Stocks, annual growth rate -3.17 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth -13.99 % change on previous year (2024)
- Goat fat, unrendered — Production, annual growth rate -10.48 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing -9.62 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -7.6 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -13.99 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 4.02 % change on previous year (2024)
Frequently asked questions
- What is other fruits, n.e.c. — production in European Union (27)?
- Other fruits, n.e.c. — production in European Union (27) was 493,276 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — production recorded in European Union (27)?
- The highest recorded value was 546,583 t in 1969.
- What is the lowest other fruits, n.e.c. — production recorded in European Union (27)?
- The lowest recorded value was 233,962 t in 1987.
- How does European Union (27) rank for other fruits, n.e.c. — production?
- European Union (27) ranks 20th out of 30 groups with data for 2017.
- Is other fruits, n.e.c. — production rising or falling in European Union (27)?
- Over the last ten years it is up 27.7%. The long-run trend across the full record is falling.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.