Other fruits, n.e.c. — Production in Democratic People's Republic of Korea

Democratic People's Republic of Korea: Other fruits, n.e.c. — Production was 574,446 t in 2024. ◆ Volatile

Latest (2024)
574,446 t
Change on year
up 0.5%
World rank
8th
of 19 countries
All-time high
574,446 t
in 2024
All-time low
45,000 t
in 1961
Years of data
64
1961–2024

Other fruits, n.e.c. — Production in Democratic People's Republic of Korea, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, other fruits, n.e.c. — production in Democratic People's Republic of Korea stood at 574,446 t. That is the highest value across all 64 years on record.

The figure is up 0.5% on the previous year and up 6.2% over ten years.

Over the whole period, other fruits, n.e.c. — production in Democratic People's Republic of Korea peaked at 574,446 t in 2024 and was at its lowest, 45,000 t, in 1961.

The series is highly variable year to year, so single readings are best treated with caution.

Other fruits, n.e.c. — Production in Democratic People's Republic of Korea, year by year

Annual values for Other fruits, n.e.c. — Production in Democratic People's Republic of Korea, 1961 to 2024.
Year t Change
1961 45,000 t
1962 47,000 t +4.4%
1963 48,000 t +2.1%
1964 49,000 t +2.1%
1965 50,000 t +2.0%
1966 52,000 t +4.0%
1967 54,000 t +3.8%
1968 56,000 t +3.7%
1969 58,000 t +3.6%
1970 60,000 t +3.4%
1971 90,000 t +50.0%
1972 100,000 t +11.1%
1973 100,000 t +0.0%
1974 130,000 t +30.0%
1975 157,000 t +20.8%
1976 191,000 t +21.7%
1977 210,000 t +9.9%
1978 240,000 t +14.3%
1979 250,000 t +4.2%
1980 260,000 t +4.0%
1981 280,000 t +7.7%
1982 300,000 t +7.1%
1983 330,000 t +10.0%
1984 350,000 t +6.1%
1985 370,000 t +5.7%
1986 390,000 t +5.4%
1987 410,000 t +5.1%
1988 415,000 t +1.2%
1989 428,000 t +3.1%
1990 440,000 t +2.8%
1991 450,000 t +2.3%
1992 466,100 t +3.6%
1993 450,000 t -3.5%
1994 490,000 t +8.9%
1995 450,000 t -8.2%
1996 458,101 t +1.8%
1997 461,078 t +0.6%
1998 455,000 t -1.3%
1999 460,000 t +1.1%
2000 472,104 t +2.6%
2001 480,000 t +1.7%
2002 483,379 t +0.7%
2003 485,000 t +0.3%
2004 491,215 t +1.3%
2005 490,000 t -0.2%
2006 500,346 t +2.1%
2007 508,430 t +1.6%
2008 514,584 t +1.2%
2009 527,996 t +2.6%
2010 530,287 t +0.4%
2011 548,000 t +3.3%
2012 535,000 t -2.4%
2013 535,000 t +0.0%
2014 540,803 t +1.1%
2015 547,036 t +1.2%
2016 550,665 t +0.7%
2017 554,436 t +0.7%
2018 557,953 t +0.6%
2019 561,231 t +0.6%
2020 562,729 t +0.3%
2021 567,782 t +0.9%
2022 568,942 t +0.2%
2023 571,600 t +0.5%
2024 574,446 t +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 51,000 t 45,000 t 58,000 t 9
1970s 152,800 t 60,000 t 250,000 t 10
1980s 353,300 t 260,000 t 428,000 t 10
1990s 458,028 t 440,000 t 490,000 t 10
2000s 495,305 t 472,104 t 527,996 t 10
2010s 546,041 t 530,287 t 561,231 t 10
2020s 569,100 t 562,729 t 574,446 t 5

Countries ranked near Democratic People's Republic of Korea

  1. 5 Indonesia 1.35 million t compare
  2. 6 Myanmar 1.35 million t compare
  3. 6 Melanesia 1.17 million t compare
  4. 7 Nigeria 1.25 million t compare
  5. 7 Türkiye 723,870 t compare
  6. 8 Papua New Guinea 1.13 million t compare
  7. 9 Thailand 1.10 million t compare
  8. 10 Colombia 1.02 million t compare
  9. 10 United Republic of Tanzania 202,246 t compare
  10. 11 Bangladesh 900,000 t compare
  11. 11 Democratic Republic of the Congo 90,833 t compare

See the full ranking of 205 places →

More agriculture & rural data for Democratic People's Republic of Korea

All data for Democratic People's Republic of Korea →

Frequently asked questions

What is other fruits, n.e.c. — production in Democratic People's Republic of Korea?
Other fruits, n.e.c. — production in Democratic People's Republic of Korea was 574,446 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in Democratic People's Republic of Korea?
The highest recorded value was 574,446 t in 2024.
What is the lowest other fruits, n.e.c. — production recorded in Democratic People's Republic of Korea?
The lowest recorded value was 45,000 t in 1961.
How does Democratic People's Republic of Korea rank for other fruits, n.e.c. — production?
Democratic People's Republic of Korea ranks 8th out of 19 countries with data for 2024.
Is other fruits, n.e.c. — production rising or falling in Democratic People's Republic of Korea?
Over the last ten years it is up 6.2%. The long-run trend across the full record is volatile.
Where does this Democratic People's Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Production in Democratic People's Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/democratic-people-s-republic-of-korea/

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About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.