Other fruits, n.e.c. — Production in Botswana

Botswana: Other fruits, n.e.c. — Production was 5,712 t in 2024. ▬ Flat

Latest (2024)
5,712 t
Change on year
up 0.0%
World rank
118th
of 173 countries
All-time high
11,000 t
in 1990
All-time low
4,100 t
in 1961
Years of data
64
1961–2024

Other fruits, n.e.c. — Production in Botswana, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Botswana recorded 5,712 t for other fruits, n.e.c. — production in 2024.

Compared with earlier readings it is up 0.8% over ten years.

Over the whole period, other fruits, n.e.c. — production in Botswana peaked at 11,000 t in 1990 and was at its lowest, 4,100 t, in 1961.

Botswana ranks 118th of 173 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,867 t 4,100 t 6,000 t 9
1970s 7,320 t 6,100 t 8,500 t 10
1980s 9,420 t 8,000 t 10,500 t 10
1990s 9,710 t 8,000 t 11,000 t 10
2000s 7,859 t 5,500 t 10,000 t 10
2010s 5,890 t 5,668 t 6,500 t 10
2020s 5,711 t 5,709 t 5,712 t 5

Countries ranked near Botswana

  1. 115 Mauritius 5,821 t compare
  2. 116 Palestine 5,816 t compare
  3. 117 Fiji 5,728 t compare
  4. 119 Libya 5,662 t compare
  5. 120 New Caledonia 5,364 t compare
  6. 121 Eswatini 5,241 t compare

See the full ranking of 205 places →

More agriculture & rural data for Botswana

All data for Botswana →

Frequently asked questions

What is other fruits, n.e.c. — production in Botswana?
Other fruits, n.e.c. — production in Botswana was 5,712 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in Botswana?
The highest recorded value was 11,000 t in 1990.
What is the lowest other fruits, n.e.c. — production recorded in Botswana?
The lowest recorded value was 4,100 t in 1961.
How does Botswana rank for other fruits, n.e.c. — production?
Botswana ranks 118th out of 173 countries with data for 2024.
Is other fruits, n.e.c. — production rising or falling in Botswana?
Over the last ten years it is up 0.8%. The long-run trend across the full record is flat.
Where does this Botswana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.