Botswana vs Libya: Other fruits, n.e.c. — Production

Botswana
5,712 t
in 2024
Libya
5,662 t
in 2024
Botswana rank
118th
Libya rank
119th

Other fruits, n.e.c. — Production over time

  • Botswana
  • Libya
02.0k4.0k6.0k8.0k10.0k12.0k196119922024

How they compare

Botswana currently reports 5,712 t against 5,662 t in Libya, a difference of 50 t.

Across all 64 years both countries report, Botswana has been ahead every year.

Botswana ranks 118th and Libya ranks 119th of 173 countries.

Botswana has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Botswana Libya Difference Ahead
1960s 4,867 t 1,067 t 3,800 t Botswana
1970s 7,320 t 3,733 t 3,587 t Botswana
1980s 9,420 t 5,378 t 4,042 t Botswana
1990s 9,710 t 5,511 t 4,199 t Botswana
2000s 7,859 t 3,525 t 4,334 t Botswana
2010s 5,890 t 5,002 t 888.05 t Botswana
2020s 5,711 t 5,213 t 498.62 t Botswana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other fruits, n.e.c. — production, Botswana or Libya?
Botswana, at 5,712 t against 5,662 t in Libya as of 2024.
What is the difference in other fruits, n.e.c. — production between Botswana and Libya?
50 t, with Botswana ahead.
How many years of comparable data are there for Botswana and Libya?
64 years are reported by both, from 1961 to 2024.
How do Botswana and Libya rank globally for other fruits, n.e.c. — production?
Botswana ranks 118th and Libya ranks 119th of 173 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.