Other fruits, n.e.c. — Area harvested in Southern Africa
Southern Africa: Other fruits, n.e.c. — Area harvested was 11,438 ha in 2024. ▲ Rising
Other fruits, n.e.c. — Area harvested in Southern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other fruits, n.e.c. — area harvested in Southern Africa is 11,438 ha, measured in 2024.
The figure is up 0.8% on the previous year and down 27.3% over ten years.
Over the whole period, other fruits, n.e.c. — area harvested in Southern Africa peaked at 16,117 ha in 2013 and was at its lowest, 8,400 ha, in 1962.
Southern Africa ranks 22nd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other fruits, n.e.c. — Area harvested in Southern Africa, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 9,300 ha | — |
| 1962 | 8,400 ha | -9.7% |
| 1963 | 8,450 ha | +0.6% |
| 1964 | 8,550 ha | +1.2% |
| 1965 | 8,650 ha | +1.2% |
| 1966 | 8,750 ha | +1.2% |
| 1967 | 8,750 ha | +0.0% |
| 1968 | 8,750 ha | +0.0% |
| 1969 | 8,850 ha | +1.1% |
| 1970 | 9,050 ha | +2.3% |
| 1971 | 9,950 ha | +9.9% |
| 1972 | 10,100 ha | +1.5% |
| 1973 | 10,200 ha | +1.0% |
| 1974 | 10,400 ha | +2.0% |
| 1975 | 10,500 ha | +1.0% |
| 1976 | 10,620 ha | +1.1% |
| 1977 | 10,750 ha | +1.2% |
| 1978 | 11,350 ha | +5.6% |
| 1979 | 11,350 ha | +0.0% |
| 1980 | 11,450 ha | +0.9% |
| 1981 | 11,550 ha | +0.9% |
| 1982 | 12,100 ha | +4.8% |
| 1983 | 11,650 ha | -3.7% |
| 1984 | 12,250 ha | +5.2% |
| 1985 | 12,650 ha | +3.3% |
| 1986 | 12,650 ha | +0.0% |
| 1987 | 12,500 ha | -1.2% |
| 1988 | 12,500 ha | +0.0% |
| 1989 | 12,800 ha | +2.4% |
| 1990 | 12,917 ha | +0.9% |
| 1991 | 14,288 ha | +10.6% |
| 1992 | 13,166 ha | -7.9% |
| 1993 | 13,607 ha | +3.3% |
| 1994 | 13,665 ha | +0.4% |
| 1995 | 12,459 ha | -8.8% |
| 1996 | 13,322 ha | +6.9% |
| 1997 | 13,001 ha | -2.4% |
| 1998 | 11,959 ha | -8.0% |
| 1999 | 12,317 ha | +3.0% |
| 2000 | 12,924 ha | +4.9% |
| 2001 | 13,519 ha | +4.6% |
| 2002 | 13,754 ha | +1.7% |
| 2003 | 14,170 ha | +3.0% |
| 2004 | 14,130 ha | -0.3% |
| 2005 | 14,471 ha | +2.4% |
| 2006 | 14,889 ha | +2.9% |
| 2007 | 14,894 ha | +0.0% |
| 2008 | 15,018 ha | +0.8% |
| 2009 | 15,154 ha | +0.9% |
| 2010 | 15,410 ha | +1.7% |
| 2011 | 15,736 ha | +2.1% |
| 2012 | 16,075 ha | +2.2% |
| 2013 | 16,117 ha | +0.3% |
| 2014 | 15,727 ha | -2.4% |
| 2015 | 16,084 ha | +2.3% |
| 2016 | 16,096 ha | +0.1% |
| 2017 | 14,708 ha | -8.6% |
| 2018 | 13,393 ha | -8.9% |
| 2019 | 12,152 ha | -9.3% |
| 2020 | 12,038 ha | -0.9% |
| 2021 | 11,933 ha | -0.9% |
| 2022 | 11,929 ha | -0.0% |
| 2023 | 11,351 ha | -4.8% |
| 2024 | 11,438 ha | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,717 ha | 8,400 ha | 9,300 ha | 9 |
| 1970s | 10,427 ha | 9,050 ha | 11,350 ha | 10 |
| 1980s | 12,210 ha | 11,450 ha | 12,800 ha | 10 |
| 1990s | 13,070 ha | 11,959 ha | 14,288 ha | 10 |
| 2000s | 14,292 ha | 12,924 ha | 15,154 ha | 10 |
| 2010s | 15,150 ha | 12,152 ha | 16,117 ha | 10 |
| 2020s | 11,738 ha | 11,351 ha | 12,038 ha | 5 |
Countries ranked near Southern Africa
More agriculture & rural data for Southern Africa
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- Fat of pigs — Production, annual growth rate 1.53 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.5 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.47 % change on previous year (2024)
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Frequently asked questions
- What is other fruits, n.e.c. — area harvested in Southern Africa?
- Other fruits, n.e.c. — area harvested in Southern Africa was 11,438 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fruits, n.e.c. — area harvested recorded in Southern Africa?
- The highest recorded value was 16,117 ha in 2013.
- What is the lowest other fruits, n.e.c. — area harvested recorded in Southern Africa?
- The lowest recorded value was 8,400 ha in 1962.
- How does Southern Africa rank for other fruits, n.e.c. — area harvested?
- Southern Africa ranks 22nd out of 29 groups with data for 2024.
- Is other fruits, n.e.c. — area harvested rising or falling in Southern Africa?
- Over the last ten years it is down 27.3%. The long-run trend across the full record is rising.
- Where does this Southern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.