Other fruits, n.e.c. — Area harvested in Indonesia

Indonesia: Other fruits, n.e.c. — Area harvested was 105,616 ha in 2024. ◆ Volatile

Latest (2024)
105,616 ha
Change on year
up 0.2%
World rank
9th
of 152 countries
All-time high
115,750 ha
in 2012
All-time low
23,000 ha
in 1961
Years of data
64
1961–2024

Other fruits, n.e.c. — Area harvested in Indonesia, 1961–2024

20.0k40.0k60.0k80.0k100.0k120.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other fruits, n.e.c. — area harvested in Indonesia stood at 105,616 ha.

The figure is up 0.2% on the previous year and up 5.8% over ten years.

Over the whole period, other fruits, n.e.c. — area harvested in Indonesia peaked at 115,750 ha in 2012 and was at its lowest, 23,000 ha, in 1961.

Indonesia ranks 9th of 152 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Other fruits, n.e.c. — Area harvested in Indonesia, year by year

Annual values for Other fruits, n.e.c. — Area harvested in Indonesia, 1961 to 2024.
Year ha Change
1961 23,000 ha
1962 23,000 ha +0.0%
1963 24,000 ha +4.3%
1964 24,000 ha +0.0%
1965 25,000 ha +4.2%
1966 26,000 ha +4.0%
1967 27,000 ha +3.8%
1968 28,000 ha +3.7%
1969 30,000 ha +7.1%
1970 30,000 ha +0.0%
1971 30,000 ha +0.0%
1972 30,500 ha +1.7%
1973 31,000 ha +1.6%
1974 31,000 ha +0.0%
1975 31,500 ha +1.6%
1976 32,000 ha +1.6%
1977 32,000 ha +0.0%
1978 33,000 ha +3.1%
1979 34,000 ha +3.0%
1980 36,000 ha +5.9%
1981 37,000 ha +2.8%
1982 38,000 ha +2.7%
1983 39,000 ha +2.6%
1984 41,000 ha +5.1%
1985 42,000 ha +2.4%
1986 43,000 ha +2.4%
1987 45,000 ha +4.7%
1988 45,000 ha +0.0%
1989 46,000 ha +2.2%
1990 40,000 ha -13.0%
1991 40,630 ha +1.6%
1992 49,000 ha +20.6%
1993 48,118 ha -1.8%
1994 50,000 ha +3.9%
1995 60,000 ha +20.0%
1996 63,000 ha +5.0%
1997 65,000 ha +3.2%
1998 73,256 ha +12.7%
1999 68,000 ha -7.2%
2000 85,000 ha +25.0%
2001 90,000 ha +5.9%
2002 100,000 ha +11.1%
2003 110,000 ha +10.0%
2004 112,000 ha +1.8%
2005 110,000 ha -1.8%
2006 110,000 ha +0.0%
2007 105,656 ha -3.9%
2008 87,105 ha -17.6%
2009 92,333 ha +6.0%
2010 100,232 ha +8.6%
2011 100,497 ha +0.3%
2012 115,750 ha +15.2%
2013 93,963 ha -18.8%
2014 99,855 ha +6.3%
2015 103,554 ha +3.7%
2016 99,124 ha -4.3%
2017 100,860 ha +1.8%
2018 102,700 ha +1.8%
2019 103,923 ha +1.2%
2020 105,810 ha +1.8%
2021 105,025 ha -0.7%
2022 105,203 ha +0.2%
2023 105,410 ha +0.2%
2024 105,616 ha +0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 25,556 ha 23,000 ha 30,000 ha 9
1970s 31,500 ha 30,000 ha 34,000 ha 10
1980s 41,200 ha 36,000 ha 46,000 ha 10
1990s 55,700 ha 40,000 ha 73,256 ha 10
2000s 100,209 ha 85,000 ha 112,000 ha 10
2010s 102,046 ha 93,963 ha 115,750 ha 10
2020s 105,413 ha 105,025 ha 105,810 ha 5

Countries ranked near Indonesia

  1. 6 Nigeria 181,728 ha compare
  2. 7 Philippines 176,781 ha compare
  3. 8 Papua New Guinea 133,365 ha compare
  4. 10 Colombia 89,906 ha compare
  5. 11 Sudan (former) 85,018 ha compare
  6. 12 Mexico 79,151 ha compare

See the full ranking of 200 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is other fruits, n.e.c. — area harvested in Indonesia?
Other fruits, n.e.c. — area harvested in Indonesia was 105,616 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — area harvested recorded in Indonesia?
The highest recorded value was 115,750 ha in 2012.
What is the lowest other fruits, n.e.c. — area harvested recorded in Indonesia?
The lowest recorded value was 23,000 ha in 1961.
How does Indonesia rank for other fruits, n.e.c. — area harvested?
Indonesia ranks 9th out of 152 countries with data for 2024.
Is other fruits, n.e.c. — area harvested rising or falling in Indonesia?
Over the last ten years it is up 5.8%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other fruits, n.e.c. — Area harvested in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-area-harvested/indonesia/

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About this data

Indicator
Other fruits, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,922 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.