Colombia vs Indonesia: Other fruits, n.e.c. — Area harvested
Other fruits, n.e.c. — Area harvested over time
- Colombia
- Indonesia
How they compare
Indonesia currently reports 105,616 ha against 89,906 ha in Colombia, a difference of 15,710 ha.
That makes Indonesia's figure about 1.2 times Colombia's.
Across all 40 years both countries report, Indonesia has been ahead every year.
Colombia ranks 15th and Indonesia ranks 14th of 206 countries.
Indonesia has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Colombia | Indonesia | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 9,400 ha | 44,200 ha | 34,800 ha | Indonesia |
| 1990s | 37,017 ha | 55,700 ha | 18,683 ha | Indonesia |
| 2000s | 71,685 ha | 100,209 ha | 28,524 ha | Indonesia |
| 2010s | 65,880 ha | 102,046 ha | 36,165 ha | Indonesia |
| 2020s | 88,549 ha | 105,413 ha | 16,864 ha | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other fruits, n.e.c. — area harvested, Colombia or Indonesia?
- Indonesia, at 105,616 ha against 89,906 ha in Colombia as of 2024.
- What is the difference in other fruits, n.e.c. — area harvested between Colombia and Indonesia?
- 15,710 ha, with Indonesia ahead.
- How many years of comparable data are there for Colombia and Indonesia?
- 40 years are reported by both, from 1985 to 2024.
- How do Colombia and Indonesia rank globally for other fruits, n.e.c. — area harvested?
- Colombia ranks 15th and Indonesia ranks 14th of 206 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other fruits, n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.