Other fibre crops, raw, n.e.c. — Area harvested in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Other fibre crops, raw, n.e.c. — Area harvested was 349,353 ha in 2024. ▲ Rising
Other fibre crops, raw, n.e.c. — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other fibre crops, raw, n.e.c. — area harvested in Low Income Food Deficit Countries (LIFDCs) is 349,353 ha, measured in 2024.
That represents a change of down 0.2% on the previous year and up 9.3% over ten years.
Over the whole period, other fibre crops, raw, n.e.c. — area harvested in Low Income Food Deficit Countries (LIFDCs) peaked at 350,511 ha in 2021 and was at its lowest, 184,000 ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Other fibre crops, raw, n.e.c. — Area harvested in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 184,000 ha | — |
| 1962 | 184,000 ha | +0.0% |
| 1963 | 186,000 ha | +1.1% |
| 1964 | 188,000 ha | +1.1% |
| 1965 | 190,000 ha | +1.1% |
| 1966 | 193,400 ha | +1.8% |
| 1967 | 197,100 ha | +1.9% |
| 1968 | 200,800 ha | +1.9% |
| 1969 | 205,700 ha | +2.4% |
| 1970 | 209,500 ha | +1.8% |
| 1971 | 213,500 ha | +1.9% |
| 1972 | 216,000 ha | +1.2% |
| 1973 | 218,150 ha | +1.0% |
| 1974 | 220,590 ha | +1.1% |
| 1975 | 223,445 ha | +1.3% |
| 1976 | 220,120 ha | -1.5% |
| 1977 | 219,490 ha | -0.3% |
| 1978 | 221,785 ha | +1.0% |
| 1979 | 219,560 ha | -1.0% |
| 1980 | 220,855 ha | +0.6% |
| 1981 | 221,870 ha | +0.5% |
| 1982 | 221,870 ha | +0.0% |
| 1983 | 222,895 ha | +0.5% |
| 1984 | 223,900 ha | +0.5% |
| 1985 | 224,900 ha | +0.4% |
| 1986 | 225,900 ha | +0.4% |
| 1987 | 227,000 ha | +0.5% |
| 1988 | 228,000 ha | +0.4% |
| 1989 | 229,100 ha | +0.5% |
| 1990 | 231,200 ha | +0.9% |
| 1991 | 235,100 ha | +1.7% |
| 1992 | 236,168 ha | +0.5% |
| 1993 | 236,200 ha | +0.0% |
| 1994 | 233,845 ha | -1.0% |
| 1995 | 236,525 ha | +1.1% |
| 1996 | 236,500 ha | -0.0% |
| 1997 | 237,629 ha | +0.5% |
| 1998 | 237,366 ha | -0.1% |
| 1999 | 239,544 ha | +0.9% |
| 2000 | 242,300 ha | +1.2% |
| 2001 | 255,081 ha | +5.3% |
| 2002 | 262,444 ha | +2.9% |
| 2003 | 267,496 ha | +1.9% |
| 2004 | 265,502 ha | -0.7% |
| 2005 | 262,970 ha | -1.0% |
| 2006 | 262,900 ha | -0.0% |
| 2007 | 262,900 ha | +0.0% |
| 2008 | 262,880 ha | -0.0% |
| 2009 | 289,178 ha | +10.0% |
| 2010 | 328,550 ha | +13.6% |
| 2011 | 334,700 ha | +1.9% |
| 2012 | 339,900 ha | +1.6% |
| 2013 | 338,850 ha | -0.3% |
| 2014 | 319,588 ha | -5.7% |
| 2015 | 334,285 ha | +4.6% |
| 2016 | 330,858 ha | -1.0% |
| 2017 | 329,419 ha | -0.4% |
| 2018 | 334,591 ha | +1.6% |
| 2019 | 342,607 ha | +2.4% |
| 2020 | 349,084 ha | +1.9% |
| 2021 | 350,511 ha | +0.4% |
| 2022 | 348,383 ha | -0.6% |
| 2023 | 350,184 ha | +0.5% |
| 2024 | 349,353 ha | -0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 192,111 ha | 184,000 ha | 205,700 ha | 9 |
| 1970s | 218,214 ha | 209,500 ha | 223,445 ha | 10 |
| 1980s | 224,629 ha | 220,855 ha | 229,100 ha | 10 |
| 1990s | 236,008 ha | 231,200 ha | 239,544 ha | 10 |
| 2000s | 263,365 ha | 242,300 ha | 289,178 ha | 10 |
| 2010s | 333,335 ha | 319,588 ha | 342,607 ha | 10 |
| 2020s | 349,503 ha | 348,383 ha | 350,511 ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 1 Ethiopia 334,356 ha compare
- 2 Ethiopia PDR 224,000 ha compare
- 3 Sri Lanka 107,642 ha compare
- 3 Viet Nam 13,458 ha compare
- 4 Canada 20,809 ha compare
- 4 United Republic of Tanzania 1,611 ha compare
- 5 Brazil 20,501 ha compare
- 6 Madagascar 11,346 ha compare
- 6 Polynesia 77 ha compare
- 7 New Zealand 7,804 ha compare
- 7 Australia and New Zealand 7,804 ha compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
Frequently asked questions
- What is other fibre crops, raw, n.e.c. — area harvested in Low Income Food Deficit Countries (LIFDCs)?
- Other fibre crops, raw, n.e.c. — area harvested in Low Income Food Deficit Countries (LIFDCs) was 349,353 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other fibre crops, raw, n.e.c. — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 350,511 ha in 2021.
- What is the lowest other fibre crops, raw, n.e.c. — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 184,000 ha in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for other fibre crops, raw, n.e.c. — area harvested?
- Low Income Food Deficit Countries (LIFDCs) ranks 4th out of 16 groups with data for 2024.
- Is other fibre crops, raw, n.e.c. — area harvested rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 9.3%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fibre crops, raw, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.