Other citrus fruit, n.e.c. — Yield in Egypt

Egypt: Other citrus fruit, n.e.c. — Yield was 13,114 kg/ha in 2024. ▲ Rising

Latest (2024)
13,114 kg/ha
Change on year
up 0.4%
World rank
18th
of 66 countries
All-time high
18,023 kg/ha
in 1999
All-time low
6,140 kg/ha
in 1978
Years of data
47
1978–2024

Other citrus fruit, n.e.c. — Yield in Egypt, 1978–2024

5.0k7.5k10.0k12.5k15.0k17.5k197820012024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, other citrus fruit, n.e.c. — yield in Egypt stood at 13,114 kg/ha.

That represents a change of up 0.4% on the previous year and down 7.0% over ten years.

Over the whole period, other citrus fruit, n.e.c. — yield in Egypt peaked at 18,023 kg/ha in 1999 and was at its lowest, 6,140 kg/ha, in 1978.

That places Egypt 18th out of 66 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 47 years of available data.

Other citrus fruit, n.e.c. — Yield in Egypt, year by year

Annual values for Other citrus fruit, n.e.c. — Yield in Egypt, 1978 to 2024.
Year kg/ha Change
1978 6,140 kg/ha —
1979 9,190 kg/ha +49.7%
1980 9,292 kg/ha +1.1%
1981 11,978 kg/ha +28.9%
1982 14,000 kg/ha +16.9%
1983 12,778 kg/ha -8.7%
1984 12,000 kg/ha -6.1%
1985 12,000 kg/ha +0.0%
1986 12,083 kg/ha +0.7%
1987 11,680 kg/ha -3.3%
1988 11,308 kg/ha -3.2%
1989 14,815 kg/ha +31.0%
1990 16,912 kg/ha +14.2%
1991 17,143 kg/ha +1.4%
1992 17,241 kg/ha +0.6%
1993 17,568 kg/ha +1.9%
1994 16,667 kg/ha -5.1%
1995 17,344 kg/ha +4.1%
1996 16,970 kg/ha -2.2%
1997 17,560 kg/ha +3.5%
1998 17,647 kg/ha +0.5%
1999 18,023 kg/ha +2.1%
2000 18,023 kg/ha +0.0%
2001 13,307 kg/ha -26.2%
2002 14,724 kg/ha +10.7%
2003 14,724 kg/ha +0.0%
2004 14,881 kg/ha +1.1%
2005 14,737 kg/ha -1.0%
2006 14,546 kg/ha -1.3%
2007 15,200 kg/ha +4.5%
2008 16,143 kg/ha +6.2%
2009 16,562 kg/ha +2.6%
2010 14,098 kg/ha -14.9%
2011 16,720 kg/ha +18.6%
2012 12,256 kg/ha -26.7%
2013 13,789 kg/ha +12.5%
2014 14,094 kg/ha +2.2%
2015 14,088 kg/ha -0.0%
2016 13,991 kg/ha -0.7%
2017 13,804 kg/ha -1.3%
2018 13,548 kg/ha -1.9%
2019 13,348 kg/ha -1.5%
2020 13,297 kg/ha -0.4%
2021 13,248 kg/ha -0.4%
2022 13,168 kg/ha -0.6%
2023 13,066 kg/ha -0.8%
2024 13,114 kg/ha +0.4%

Egypt compared with similar countries

  • Egypt's 13,114 kg/ha is above the median for lower middle income countries, which is 8,675 kg/ha, 1.5× the median. (18 countries reporting)
  • Egypt's 13,114 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 8,361 kg/ha, 1.6× the median. (14 countries reporting)

Biggest year-on-year movements

Years where Other citrus fruit, n.e.c. — Yield in Egypt changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1979 +49.7% 6,140 kg/ha 9,190 kg/ha
1989 +31.0% 11,308 kg/ha 14,815 kg/ha
1981 +28.9% 9,292 kg/ha 11,978 kg/ha
2012 -26.7% 16,720 kg/ha 12,256 kg/ha
2001 -26.2% 18,023 kg/ha 13,307 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1970s 7,665 kg/ha 6,140 kg/ha 9,190 kg/ha 2
1980s 12,193 kg/ha 9,292 kg/ha 14,815 kg/ha 10
1990s 17,307 kg/ha 16,667 kg/ha 18,023 kg/ha 10
2000s 15,285 kg/ha 13,307 kg/ha 18,023 kg/ha 10
2010s 13,974 kg/ha 12,256 kg/ha 16,720 kg/ha 10
2020s 13,178 kg/ha 13,066 kg/ha 13,297 kg/ha 5

Countries ranked near Egypt

  1. 15 Colombia 14,988 kg/ha compare
  2. 16 Kazakhstan 14,851 kg/ha compare
  3. 17 Suriname 13,749 kg/ha compare
  4. 17 Caribbean 8,366 kg/ha compare
  5. 19 Angola 12,811 kg/ha compare
  6. 20 Pakistan 12,685 kg/ha compare
  7. 21 Cameroon 11,351 kg/ha compare

See the full ranking of 101 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is other citrus fruit, n.e.c. — yield in Egypt?
Other citrus fruit, n.e.c. — yield in Egypt was 13,114 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — yield recorded in Egypt?
The highest recorded value was 18,023 kg/ha in 1999.
What is the lowest other citrus fruit, n.e.c. — yield recorded in Egypt?
The lowest recorded value was 6,140 kg/ha in 1978.
How does Egypt rank for other citrus fruit, n.e.c. — yield?
Egypt ranks 18th out of 66 countries with data for 2024.
Is other citrus fruit, n.e.c. — yield rising or falling in Egypt?
Over the last ten years it is down 7.0%. The long-run trend across the full record is rising.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Yield in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-yield/egypt-arab-rep/

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About this data

Indicator
Other citrus fruit, n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,997 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.