Other citrus fruit, n.e.c. — Gross Production Index Number in Côte d'Ivoire
Côte d'Ivoire: Other citrus fruit, n.e.c. — Gross Production Index Number was 106.73 in 2024. ▲ Rising
Other citrus fruit, n.e.c. — Gross Production Index Number in Côte d'Ivoire, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Côte d'Ivoire recorded 106.73 for other citrus fruit, n.e.c. — gross production index number in 2024.
Compared with earlier readings it is down 0.3% on the previous year and up 8.6% over ten years.
Over the whole period, other citrus fruit, n.e.c. — gross production index number in Côte d'Ivoire peaked at 129.66 in 1975 and was at its lowest, 2.83, in 1961.
Côte d'Ivoire ranks 9th of 25 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other citrus fruit, n.e.c. — Gross Production Index Number in Côte d'Ivoire, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 2.83 | — |
| 1962 | 6.6 | +133.2% |
| 1963 | 5.18 | -21.5% |
| 1964 | 3.53 | -31.9% |
| 1965 | 10.6 | +200.3% |
| 1966 | 8.72 | -17.7% |
| 1967 | 18.85 | +116.2% |
| 1968 | 20.03 | +6.3% |
| 1969 | 26.62 | +32.9% |
| 1970 | 44.53 | +67.3% |
| 1971 | 66.68 | +49.7% |
| 1972 | 71.15 | +6.7% |
| 1973 | 89.42 | +25.7% |
| 1974 | 117.13 | +31.0% |
| 1975 | 129.66 | +10.7% |
| 1976 | 123.45 | -4.8% |
| 1977 | 98.43 | -20.3% |
| 1978 | 81.5 | -17.2% |
| 1979 | 72.57 | -11.0% |
| 1980 | 85.05 | +17.2% |
| 1981 | 90.82 | +6.8% |
| 1982 | 81.54 | -10.2% |
| 1983 | 76.57 | -6.1% |
| 1984 | 100.41 | +31.1% |
| 1985 | 62.78 | -37.5% |
| 1986 | 72.01 | +14.7% |
| 1987 | 67.48 | -6.3% |
| 1988 | 48.66 | -27.9% |
| 1989 | 74.27 | +52.6% |
| 1990 | 42.79 | -42.4% |
| 1991 | 61.04 | +42.7% |
| 1992 | 64.1 | +5.0% |
| 1993 | 66.34 | +3.5% |
| 1994 | 66.68 | +0.5% |
| 1995 | 66.26 | -0.6% |
| 1996 | 68.32 | +3.1% |
| 1997 | 68.4 | +0.1% |
| 1998 | 68.52 | +0.2% |
| 1999 | 71.67 | +4.6% |
| 2000 | 73.21 | +2.1% |
| 2001 | 75.11 | +2.6% |
| 2002 | 76.69 | +2.1% |
| 2003 | 87.17 | +13.7% |
| 2004 | 86.53 | -0.7% |
| 2005 | 86.18 | -0.4% |
| 2006 | 86.63 | +0.5% |
| 2007 | 86.74 | +0.1% |
| 2008 | 86.46 | -0.3% |
| 2009 | 88.25 | +2.1% |
| 2010 | 88.95 | +0.8% |
| 2011 | 91.86 | +3.3% |
| 2012 | 93.58 | +1.9% |
| 2013 | 95.16 | +1.7% |
| 2014 | 98.31 | +3.3% |
| 2015 | 100.17 | +1.9% |
| 2016 | 101.52 | +1.3% |
| 2017 | 103.01 | +1.5% |
| 2018 | 104.61 | +1.6% |
| 2019 | 106.28 | +1.6% |
| 2020 | 107.99 | +1.6% |
| 2021 | 106.29 | -1.6% |
| 2022 | 106.85 | +0.5% |
| 2023 | 107.04 | +0.2% |
| 2024 | 106.73 | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11.44 | 2.83 | 26.62 | 9 |
| 1970s | 89.45 | 44.53 | 129.66 | 10 |
| 1980s | 75.96 | 48.66 | 100.41 | 10 |
| 1990s | 64.41 | 42.79 | 71.67 | 10 |
| 2000s | 83.3 | 73.21 | 88.25 | 10 |
| 2010s | 98.34 | 88.95 | 106.28 | 10 |
| 2020s | 106.98 | 106.29 | 107.99 | 5 |
Countries ranked near Côte d'Ivoire
More agriculture & rural data for Côte d'Ivoire
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -2.17 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.4797 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 3.37 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.93 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.93 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.181 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 12.5 % change on previous year (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — gross production index number in Côte d'Ivoire?
- Other citrus fruit, n.e.c. — gross production index number in Côte d'Ivoire was 106.73 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — gross production index number recorded in Côte d'Ivoire?
- The highest recorded value was 129.66 in 1975.
- What is the lowest other citrus fruit, n.e.c. — gross production index number recorded in Côte d'Ivoire?
- The lowest recorded value was 2.83 in 1961.
- How does Côte d'Ivoire rank for other citrus fruit, n.e.c. — gross production index number?
- Côte d'Ivoire ranks 9th out of 25 countries with data for 2024.
- Is other citrus fruit, n.e.c. — gross production index number rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 8.6%. The long-run trend across the full record is rising.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.