Other citrus fruit, n.e.c. — Gross Production Index Number in Cameroon

Cameroon: Other citrus fruit, n.e.c. — Gross Production Index Number was 134.34 in 2024. ◆ Volatile

Latest (2024)
134.34
Change on year
up 3.1%
World rank
8th
of 62 countries
All-time high
167.52
in 2011
All-time low
14.96
in 1985
Years of data
40
1985–2024

Other citrus fruit, n.e.c. — Gross Production Index Number in Cameroon, 1985–2024

0501001501985200420241985: 151986: 151987: 151988: 22.41989: 22.41990: 19.41991: 36.51992: 38.31993: 37.51994: 34.31995: 29.91996: 35.61997: 37.41998: 41.11999: 44.92000: 44.92001: 44.92002: 49.52003: 51.62004: 53.92005: 56.22006: 55.62007: 54.52008: 55.32009: 44.92010: 52.42011: 167.52012: 137.62013: 882014: 822015: 104.82016: 113.32017: 110.52018: 111.22019: 113.92020: 117.62021: 123.12022: 126.42023: 130.22024: 134.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for other citrus fruit, n.e.c. — gross production index number in Cameroon is 134.34, measured in 2024.

Compared with earlier readings it is up 3.1% on the previous year and up 63.9% over ten years.

Over the whole period, other citrus fruit, n.e.c. — gross production index number in Cameroon peaked at 167.52 in 2011 and was at its lowest, 14.96, in 1985.

That places Cameroon 8th out of 62 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other citrus fruit, n.e.c. — Gross Production Index Number in Cameroon, year by year

Annual values for Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100) in Cameroon, 1985 to 2024.
Year Value Change
1985 14.96
1986 14.96 +0.0%
1987 14.96 +0.0%
1988 22.44 +50.0%
1989 22.44 +0.0%
1990 19.44 -13.4%
1991 36.49 +87.7%
1992 38.34 +5.1%
1993 37.45 -2.3%
1994 34.28 -8.5%
1995 29.91 -12.7%
1996 35.59 +19.0%
1997 37.39 +5.1%
1998 41.1 +9.9%
1999 44.87 +9.2%
2000 44.87 +0.0%
2001 44.87 +0.0%
2002 49.48 +10.3%
2003 51.64 +4.4%
2004 53.94 +4.5%
2005 56.16 +4.1%
2006 55.57 -1.1%
2007 54.5 -1.9%
2008 55.31 +1.5%
2009 44.87 -18.9%
2010 52.35 +16.7%
2011 167.52 +220.0%
2012 137.56 -17.9%
2013 87.98 -36.0%
2014 81.95 -6.9%
2015 104.75 +27.8%
2016 113.29 +8.2%
2017 110.54 -2.4%
2018 111.17 +0.6%
2019 113.93 +2.5%
2020 117.63 +3.2%
2021 123.1 +4.7%
2022 126.37 +2.7%
2023 130.24 +3.1%
2024 134.34 +3.1%

Averages by decade

DecadeAverage LowestHighest Years
1980s 17.95 14.96 22.44 5
1990s 35.49 19.44 44.87 10
2000s 51.12 44.87 56.16 10
2010s 108.1 52.35 167.52 10
2020s 126.34 117.63 134.34 5

Countries ranked near Cameroon

  1. 5 Nepal 158.28 compare
  2. 6 Palestine 158.08 compare
  3. 7 Pakistan 154.23 compare
  4. 9 Mexico 134.27 compare
  5. 10 Angola 132.82 compare
  6. 11 United Arab Emirates 130.78 compare

See the full ranking of 95 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is other citrus fruit, n.e.c. — gross production index number in Cameroon?
Other citrus fruit, n.e.c. — gross production index number in Cameroon was 134.34 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — gross production index number recorded in Cameroon?
The highest recorded value was 167.52 in 2011.
What is the lowest other citrus fruit, n.e.c. — gross production index number recorded in Cameroon?
The lowest recorded value was 14.96 in 1985.
How does Cameroon rank for other citrus fruit, n.e.c. — gross production index number?
Cameroon ranks 8th out of 62 countries with data for 2024.
Is other citrus fruit, n.e.c. — gross production index number rising or falling in Cameroon?
Over the last ten years it is up 63.9%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Gross Production Index Number in Cameroon. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-gross-production-index-number-2014-2016-100/cameroon/

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About this data

Indicator
Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 5,086 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.