Other citrus fruit, n.e.c. — Gross Production Index Number in Caribbean

Caribbean: Other citrus fruit, n.e.c. — Gross Production Index Number was 96.24 in 2024. ▲ Rising

Latest (2024)
96.24
Change on year
down 6.8%
Rank
17th
of 25 groups
All-time high
107.2
in 1981
All-time low
36.43
in 1961
Years of data
64
1961–2024

Other citrus fruit, n.e.c. — Gross Production Index Number in Caribbean, 1961–2024

406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other citrus fruit, n.e.c. — gross production index number in Caribbean stood at 96.24.

That represents a change of down 6.8% on the previous year and down 2.9% over ten years.

Over the whole period, other citrus fruit, n.e.c. — gross production index number in Caribbean peaked at 107.2 in 1981 and was at its lowest, 36.43, in 1961.

That places Caribbean 17th out of 25 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Other citrus fruit, n.e.c. — Gross Production Index Number in Caribbean, year by year

Annual values for Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100) in Caribbean, 1961 to 2024.
Year Value Change
1961 36.43
1962 36.53 +0.3%
1963 50.53 +38.3%
1964 55.39 +9.6%
1965 54.48 -1.6%
1966 45.25 -16.9%
1967 54.47 +20.4%
1968 43.42 -20.3%
1969 61.62 +41.9%
1970 43.77 -29.0%
1971 41.47 -5.3%
1972 46.83 +12.9%
1973 45.21 -3.5%
1974 45.81 +1.3%
1975 46.79 +2.1%
1976 56.8 +21.4%
1977 49.8 -12.3%
1978 52.95 +6.3%
1979 49.16 -7.2%
1980 51.11 +4.0%
1981 107.2 +109.7%
1982 76.06 -29.0%
1983 96.73 +27.2%
1984 87.78 -9.3%
1985 89.35 +1.8%
1986 90.1 +0.8%
1987 103.89 +15.3%
1988 96.21 -7.4%
1989 97.33 +1.2%
1990 87.79 -9.8%
1991 85.85 -2.2%
1992 91.95 +7.1%
1993 79.07 -14.0%
1994 77.13 -2.5%
1995 72.87 -5.5%
1996 73.39 +0.7%
1997 73.06 -0.4%
1998 74.95 +2.6%
1999 69.78 -6.9%
2000 71.87 +3.0%
2001 73.56 +2.4%
2002 86.6 +17.7%
2003 86.75 +0.2%
2004 86.93 +0.2%
2005 88.92 +2.3%
2006 77.95 -12.3%
2007 81.11 +4.1%
2008 84.43 +4.1%
2009 87.14 +3.2%
2010 89.58 +2.8%
2011 92.12 +2.8%
2012 97.05 +5.4%
2013 97.14 +0.1%
2014 99.12 +2.0%
2015 101.36 +2.3%
2016 99.51 -1.8%
2017 100.99 +1.5%
2018 101.6 +0.6%
2019 102.95 +1.3%
2020 103.56 +0.6%
2021 102.95 -0.6%
2022 103.4 +0.4%
2023 103.31 -0.1%
2024 96.24 -6.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 48.68 36.43 61.62 9
1970s 47.86 41.47 56.8 10
1980s 89.58 51.11 107.2 10
1990s 78.58 69.78 91.95 10
2000s 82.53 71.87 88.92 10
2010s 98.14 89.58 102.95 10
2020s 101.89 96.24 103.56 5

Countries ranked near Caribbean

  1. 14 Algeria 107.77 compare
  2. 15 China 107.22 compare
  3. 16 Mauritius 107.12 compare
  4. 17 China, mainland 107.11 compare
  5. 18 Sierra Leone 106.33 compare
  6. 19 Nigeria 106.04 compare
  7. 20 South Africa 105.89 compare

See the full ranking of 95 places →

More agriculture & rural data for Caribbean

All data for Caribbean →

Frequently asked questions

What is other citrus fruit, n.e.c. — gross production index number in Caribbean?
Other citrus fruit, n.e.c. — gross production index number in Caribbean was 96.24 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — gross production index number recorded in Caribbean?
The highest recorded value was 107.2 in 1981.
What is the lowest other citrus fruit, n.e.c. — gross production index number recorded in Caribbean?
The lowest recorded value was 36.43 in 1961.
How does Caribbean rank for other citrus fruit, n.e.c. — gross production index number?
Caribbean ranks 17th out of 25 groups with data for 2024.
Is other citrus fruit, n.e.c. — gross production index number rising or falling in Caribbean?
Over the last ten years it is down 2.9%. The long-run trend across the full record is rising.
Where does this Caribbean data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Gross Production Index Number in Caribbean. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-gross-production-index-number-2014-2016-100/caribbean/

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About this data

Indicator
Other citrus fruit, n.e.c. — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 5,086 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.