Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Southern Asia

Southern Asia: Other citrus fruit, n.e.c. — Gross per capita Production Index Number was 91.14 in 2024. ◆ Volatile

Latest (2024)
91.14
Change on year
up 4.2%
Rank
12th
of 25 groups
All-time high
133.81
in 2017
All-time low
6.72
in 1963
Years of data
64
1961–2024

Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Southern Asia, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other citrus fruit, n.e.c. — gross per capita production index number in Southern Asia stood at 91.14.

Compared with earlier readings it is up 4.2% on the previous year and up 2.8% over ten years.

Over the whole period, other citrus fruit, n.e.c. — gross per capita production index number in Southern Asia peaked at 133.81 in 2017 and was at its lowest, 6.72, in 1963.

That places Southern Asia 12th out of 25 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Southern Asia, year by year

Annual values for Other citrus fruit, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Southern Asia, 1961 to 2024.
Year Value Change
1961 6.95
1962 6.82 -1.9%
1963 6.72 -1.5%
1964 7.04 +4.8%
1965 7.1 +0.9%
1966 7.62 +7.3%
1967 8.42 +10.5%
1968 13.38 +58.9%
1969 12.09 -9.6%
1970 12.91 +6.8%
1971 12.56 -2.7%
1972 11.98 -4.6%
1973 9.78 -18.4%
1974 10.44 +6.7%
1975 9.69 -7.2%
1976 9.3 -4.0%
1977 8.45 -9.1%
1978 8.3 -1.8%
1979 8.58 +3.4%
1980 8.78 +2.3%
1981 8.81 +0.3%
1982 8.8 -0.1%
1983 8.56 -2.7%
1984 9.03 +5.5%
1985 11.9 +31.8%
1986 15.89 +33.5%
1987 17.15 +7.9%
1988 18.86 +10.0%
1989 16.58 -12.1%
1990 55.83 +236.7%
1991 36.57 -34.5%
1992 43.09 +17.8%
1993 53.91 +25.1%
1994 55.96 +3.8%
1995 56.41 +0.8%
1996 57.1 +1.2%
1997 73.18 +28.2%
1998 66.07 -9.7%
1999 67.03 +1.5%
2000 66.34 -1.0%
2001 62.74 -5.4%
2002 56.98 -9.2%
2003 54.69 -4.0%
2004 56.98 +4.2%
2005 58.26 +2.2%
2006 54.54 -6.4%
2007 111.58 +104.6%
2008 66.37 -40.5%
2009 77.97 +17.5%
2010 89.41 +14.7%
2011 76.55 -14.4%
2012 102.17 +33.5%
2013 95.77 -6.3%
2014 88.68 -7.4%
2015 91.05 +2.7%
2016 120.27 +32.1%
2017 133.81 +11.3%
2018 110.6 -17.3%
2019 109.91 -0.6%
2020 70.02 -36.3%
2021 77.27 +10.4%
2022 93.85 +21.5%
2023 87.5 -6.8%
2024 91.14 +4.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.46 6.72 13.38 9
1970s 10.2 8.3 12.91 10
1980s 12.44 8.56 18.86 10
1990s 56.52 36.57 73.18 10
2000s 66.65 54.54 111.58 10
2010s 101.82 76.55 133.81 10
2020s 83.96 70.02 93.85 5

Countries ranked near Southern Asia

  1. 9 China, Taiwan Province of 118.18 compare
  2. 10 Mauritius 108.88 compare
  3. 11 China 105.52 compare
  4. 12 China, mainland 105.36 compare
  5. 13 Cameroon 105.25 compare
  6. 14 Japan 103.25 compare
  7. 15 Côte d'Ivoire 84.38 compare
  8. 15 United Arab Emirates 102.77 compare

See the full ranking of 95 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is other citrus fruit, n.e.c. — gross per capita production index number in Southern Asia?
Other citrus fruit, n.e.c. — gross per capita production index number in Southern Asia was 91.14 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — gross per capita production index number recorded in Southern Asia?
The highest recorded value was 133.81 in 2017.
What is the lowest other citrus fruit, n.e.c. — gross per capita production index number recorded in Southern Asia?
The lowest recorded value was 6.72 in 1963.
How does Southern Asia rank for other citrus fruit, n.e.c. — gross per capita production index number?
Southern Asia ranks 12th out of 25 groups with data for 2024.
Is other citrus fruit, n.e.c. — gross per capita production index number rising or falling in Southern Asia?
Over the last ten years it is up 2.8%. The long-run trend across the full record is volatile.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-gross-per-capita-production-index-number-2014-2016-100/southern-asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-gross-per-capita-production-index-number-2014-2016-100/southern-asia/">Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Southern Asia</a> — Statizoid

About this data

Indicator
Other citrus fruit, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 5,086 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.