Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Japan

Japan: Other citrus fruit, n.e.c. — Gross per capita Production Index Number was 103.25 in 2024. ◆ Volatile

Latest (2024)
103.25
Change on year
up 0.6%
World rank
14th
of 62 countries
All-time high
872.75
in 1987
All-time low
92.13
in 2015
Years of data
64
1961–2024

Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Japan, 1961–2024

0200400600800196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, other citrus fruit, n.e.c. — gross per capita production index number in Japan stood at 103.25.

The figure is up 0.6% on the previous year and up 0.6% over ten years.

Over the whole period, other citrus fruit, n.e.c. — gross per capita production index number in Japan peaked at 872.75 in 1987 and was at its lowest, 92.13, in 2015.

That places Japan 14th out of 62 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Japan, year by year

Annual values for Other citrus fruit, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100) in Japan, 1961 to 2024.
Year Value Change
1961 129.83
1962 127.41 -1.9%
1963 132.11 +3.7%
1964 176.44 +33.6%
1965 177.64 +0.7%
1966 131.77 -25.8%
1967 149.68 +13.6%
1968 211.05 +41.0%
1969 189.98 -10.0%
1970 228.77 +20.4%
1971 248.27 +8.5%
1972 312.32 +25.8%
1973 355.71 +13.9%
1974 407.4 +14.5%
1975 449.94 +10.4%
1976 440.69 -2.1%
1977 496.64 +12.7%
1978 543.49 +9.4%
1979 636.24 +17.1%
1980 640.88 +0.7%
1981 615.9 -3.9%
1982 765.29 +24.3%
1983 795.45 +3.9%
1984 700.89 -11.9%
1985 788.81 +12.5%
1986 774.15 -1.9%
1987 872.75 +12.7%
1988 798.33 -8.5%
1989 736.59 -7.7%
1990 692.93 -5.9%
1991 584.67 -15.6%
1992 679.17 +16.2%
1993 526.44 -22.5%
1994 587.78 +11.7%
1995 496.15 -15.6%
1996 548.84 +10.6%
1997 559.53 +1.9%
1998 556.29 -0.6%
1999 511.56 -8.0%
2000 506.69 -1.0%
2001 486.01 -4.1%
2002 397.59 -18.2%
2003 357.62 -10.1%
2004 371.38 +3.8%
2005 313.31 -15.6%
2006 265.37 -15.3%
2007 230.19 -13.3%
2008 227.57 -1.1%
2009 207.89 -8.6%
2010 184.29 -11.4%
2011 170.96 -7.2%
2012 142.71 -16.5%
2013 120.05 -15.9%
2014 102.64 -14.5%
2015 92.13 -10.2%
2016 105.23 +14.2%
2017 100.19 -4.8%
2018 99.38 -0.8%
2019 101.88 +2.5%
2020 100.95 -0.9%
2021 101.5 +0.5%
2022 102.44 +0.9%
2023 102.68 +0.2%
2024 103.25 +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 158.43 127.41 211.05 9
1970s 411.95 228.77 636.24 10
1980s 748.9 615.9 872.75 10
1990s 574.34 496.15 692.93 10
2000s 336.36 207.89 506.69 10
2010s 121.95 92.13 184.29 10
2020s 102.16 100.95 103.25 5

Countries ranked near Japan

  1. 11 China 105.52 compare
  2. 12 China, mainland 105.36 compare
  3. 13 Cameroon 105.25 compare
  4. 15 United Arab Emirates 102.77 compare
  5. 16 Cuba 101.85 compare
  6. 17 Angola 98.9 compare

See the full ranking of 95 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is other citrus fruit, n.e.c. — gross per capita production index number in Japan?
Other citrus fruit, n.e.c. — gross per capita production index number in Japan was 103.25 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — gross per capita production index number recorded in Japan?
The highest recorded value was 872.75 in 1987.
What is the lowest other citrus fruit, n.e.c. — gross per capita production index number recorded in Japan?
The lowest recorded value was 92.13 in 2015.
How does Japan rank for other citrus fruit, n.e.c. — gross per capita production index number?
Japan ranks 14th out of 62 countries with data for 2024.
Is other citrus fruit, n.e.c. — gross per capita production index number rising or falling in Japan?
Over the last ten years it is up 0.6%. The long-run trend across the full record is volatile.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Gross per capita Production Index Number in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-gross-per-capita-production-index-number-2014-2016-100/japan/

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About this data

Indicator
Other citrus fruit, n.e.c. — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 5,086 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.