Other citrus fruit, n.e.c. — Area harvested in Zimbabwe

Zimbabwe: Other citrus fruit, n.e.c. — Area harvested was 108 ha in 2024. ▲ Rising

Latest (2024)
108 ha
Change on year
down 0.9%
World rank
56th
of 93 countries
All-time high
180 ha
in 2010
All-time low
20 ha
in 1976
Years of data
49
1976–2024

Other citrus fruit, n.e.c. — Area harvested in Zimbabwe, 1976–2024

050100150200197620002024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, other citrus fruit, n.e.c. — area harvested in Zimbabwe stood at 108 ha.

Compared with earlier readings it is down 0.9% on the previous year and up 12.5% over ten years.

Over the whole period, other citrus fruit, n.e.c. — area harvested in Zimbabwe peaked at 180 ha in 2010 and was at its lowest, 20 ha, in 1976.

That places Zimbabwe 56th out of 93 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 49 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1970s 33.75 ha 20 ha 40 ha 4
1980s 49.5 ha 35 ha 80 ha 10
1990s 67 ha 53 ha 87 ha 10
2000s 94.4 ha 85 ha 120 ha 10
2010s 114.8 ha 80 ha 180 ha 10
2020s 108.6 ha 107 ha 111 ha 5

Countries ranked near Zimbabwe

  1. 53 United Arab Emirates 181 ha compare
  2. 54 Samoa 156 ha compare
  3. 57 Jordan 107 ha compare
  4. 58 Australia 97 ha compare
  5. 59 Grenada 84 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is other citrus fruit, n.e.c. — area harvested in Zimbabwe?
Other citrus fruit, n.e.c. — area harvested in Zimbabwe was 108 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — area harvested recorded in Zimbabwe?
The highest recorded value was 180 ha in 2010.
What is the lowest other citrus fruit, n.e.c. — area harvested recorded in Zimbabwe?
The lowest recorded value was 20 ha in 1976.
How does Zimbabwe rank for other citrus fruit, n.e.c. — area harvested?
Zimbabwe ranks 56th out of 93 countries with data for 2024.
Is other citrus fruit, n.e.c. — area harvested rising or falling in Zimbabwe?
Over the last ten years it is up 12.5%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Area harvested in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-area-harvested/zimbabwe/

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About this data

Indicator
Other citrus fruit, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 5,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.