Other citrus fruit, n.e.c. — Area harvested in Republic of Korea
Republic of Korea: Other citrus fruit, n.e.c. — Area harvested was 182 ha in 2024. ◆ Volatile
Other citrus fruit, n.e.c. — Area harvested in Republic of Korea, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Republic of Korea recorded 182 ha for other citrus fruit, n.e.c. — area harvested in 2024.
That represents a change of down 1.1% on the previous year and down 5.2% over ten years.
Over the whole period, other citrus fruit, n.e.c. — area harvested in Republic of Korea peaked at 1,100 ha in 1989 and was at its lowest, 150 ha, in 1992.
That places Republic of Korea 47th out of 87 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Other citrus fruit, n.e.c. — Area harvested in Republic of Korea, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 300 ha | — |
| 1986 | 390 ha | +30.0% |
| 1987 | 500 ha | +28.2% |
| 1988 | 670 ha | +34.0% |
| 1989 | 1,100 ha | +64.2% |
| 1990 | 1,000 ha | -9.1% |
| 1991 | 300 ha | -70.0% |
| 1992 | 150 ha | -50.0% |
| 1993 | 279 ha | +86.0% |
| 1994 | 270 ha | -3.2% |
| 1995 | 263 ha | -2.6% |
| 1996 | 256 ha | -2.7% |
| 1997 | 250 ha | -2.3% |
| 1998 | 244 ha | -2.4% |
| 1999 | 239 ha | -2.0% |
| 2000 | 234 ha | -2.1% |
| 2001 | 230 ha | -1.7% |
| 2002 | 226 ha | -1.7% |
| 2003 | 223 ha | -1.3% |
| 2004 | 220 ha | -1.3% |
| 2005 | 218 ha | -0.9% |
| 2006 | 215 ha | -1.4% |
| 2007 | 214 ha | -0.5% |
| 2008 | 212 ha | -0.9% |
| 2009 | 211 ha | -0.5% |
| 2010 | 209 ha | -0.9% |
| 2011 | 208 ha | -0.5% |
| 2012 | 170 ha | -18.3% |
| 2013 | 186 ha | +9.4% |
| 2014 | 192 ha | +3.2% |
| 2015 | 194 ha | +1.0% |
| 2016 | 192 ha | -1.0% |
| 2017 | 190 ha | -1.0% |
| 2018 | 189 ha | -0.5% |
| 2019 | 188 ha | -0.5% |
| 2020 | 187 ha | -0.5% |
| 2021 | 185 ha | -1.1% |
| 2022 | 185 ha | +0.0% |
| 2023 | 184 ha | -0.5% |
| 2024 | 182 ha | -1.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 592 ha | 300 ha | 1,100 ha | 5 |
| 1990s | 325.1 ha | 150 ha | 1,000 ha | 10 |
| 2000s | 220.3 ha | 211 ha | 234 ha | 10 |
| 2010s | 191.8 ha | 170 ha | 209 ha | 10 |
| 2020s | 184.6 ha | 182 ha | 187 ha | 5 |
Countries ranked near Republic of Korea
More agriculture & rural data for Republic of Korea
- Roots and Tubers, Total — Production, annual growth rate 3.89 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.6449 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.57 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 1.28 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.2061 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.4263 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.2192 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.13 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.77 % change on previous year (2024)
Frequently asked questions
- What is other citrus fruit, n.e.c. — area harvested in Republic of Korea?
- Other citrus fruit, n.e.c. — area harvested in Republic of Korea was 182 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other citrus fruit, n.e.c. — area harvested recorded in Republic of Korea?
- The highest recorded value was 1,100 ha in 1989.
- What is the lowest other citrus fruit, n.e.c. — area harvested recorded in Republic of Korea?
- The lowest recorded value was 150 ha in 1992.
- How does Republic of Korea rank for other citrus fruit, n.e.c. — area harvested?
- Republic of Korea ranks 47th out of 87 countries with data for 2024.
- Is other citrus fruit, n.e.c. — area harvested rising or falling in Republic of Korea?
- Over the last ten years it is down 5.2%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.