Other citrus fruit, n.e.c. — Area harvested in Jordan

Jordan: Other citrus fruit, n.e.c. — Area harvested was 107 ha in 2024. ◆ Volatile

Latest (2024)
107 ha
Change on year
unchanged
World rank
51st
of 87 countries
All-time high
474 ha
in 1986
All-time low
0 ha
in 1961
Years of data
64
1961–2024

Other citrus fruit, n.e.c. — Area harvested in Jordan, 1961–2024

0100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for other citrus fruit, n.e.c. — area harvested in Jordan is 107 ha, measured in 2024.

Compared with earlier readings it is up 50.7% over ten years.

Over the whole period, other citrus fruit, n.e.c. — area harvested in Jordan peaked at 474 ha in 1986 and was at its lowest, 0 ha, in 1961.

That places Jordan 51st out of 87 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other citrus fruit, n.e.c. — Area harvested in Jordan, year by year

Annual values for Other citrus fruit, n.e.c. — Area harvested in Jordan, 1961 to 2024.
Year ha Change
1961 0 ha —
1962 0 ha —
1963 0 ha —
1964 0 ha —
1965 0 ha —
1966 10 ha —
1967 13 ha +30.0%
1968 9 ha -30.8%
1969 0 ha -100.0%
1970 0 ha —
1971 330 ha —
1972 100 ha -69.7%
1973 0 ha -100.0%
1974 24 ha —
1975 18 ha -25.0%
1976 0 ha -100.0%
1977 0 ha —
1978 0 ha —
1979 15 ha —
1980 18 ha +20.0%
1981 19 ha +5.6%
1982 20 ha +5.3%
1983 21 ha +5.0%
1984 22 ha +4.8%
1985 28 ha +27.3%
1986 474 ha +1592.9%
1987 248 ha -47.7%
1988 240 ha -3.2%
1989 312 ha +30.0%
1990 311 ha -0.3%
1991 314 ha +1.0%
1992 294 ha -6.4%
1993 279 ha -5.1%
1994 230 ha -17.6%
1995 233 ha +1.3%
1996 238 ha +2.1%
1997 63 ha -73.5%
1998 0 ha -100.0%
1999 77 ha —
2000 76 ha -1.3%
2001 197 ha +159.2%
2002 76 ha -61.4%
2003 17 ha -77.6%
2004 12 ha -29.4%
2005 14 ha +16.7%
2006 16 ha +14.3%
2007 17 ha +6.2%
2008 99 ha +482.4%
2009 99 ha +0.0%
2010 17 ha -82.8%
2011 101 ha +494.1%
2012 93 ha -7.9%
2013 77 ha -17.2%
2014 71 ha -7.8%
2015 127 ha +78.9%
2016 126 ha -0.8%
2017 74 ha -41.3%
2018 74 ha +0.0%
2019 101 ha +36.5%
2020 107 ha +5.9%
2021 107 ha +0.0%
2022 107 ha +0.0%
2023 107 ha +0.0%
2024 107 ha +0.0%

Jordan compared with similar countries

  • Jordan's 107 ha is below the median for upper middle income countries, which is 426 ha, 25% of the median. (21 countries reporting)
  • Jordan's 107 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 449.5 ha, 24% of the median. (14 countries reporting)

Biggest year-on-year movements

Years where Other citrus fruit, n.e.c. — Area harvested in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +1592.9% 28 ha 474 ha
2011 +494.1% 17 ha 101 ha
2008 +482.4% 17 ha 99 ha
2001 +159.2% 76 ha 197 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.56 ha 0 ha 13 ha 9
1970s 48.7 ha 0 ha 330 ha 10
1980s 140.2 ha 18 ha 474 ha 10
1990s 203.9 ha 0 ha 314 ha 10
2000s 62.3 ha 12 ha 197 ha 10
2010s 86.1 ha 17 ha 127 ha 10
2020s 107 ha 107 ha 107 ha 5

Countries ranked near Jordan

  1. 48 United Arab Emirates 181 ha compare
  2. 49 Samoa 156 ha compare
  3. 50 Zimbabwe 108 ha compare
  4. 52 Australia 97 ha compare
  5. 53 Grenada 84 ha compare
  6. 54 Kazakhstan 56 ha compare

See the full ranking of 124 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is other citrus fruit, n.e.c. — area harvested in Jordan?
Other citrus fruit, n.e.c. — area harvested in Jordan was 107 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other citrus fruit, n.e.c. — area harvested recorded in Jordan?
The highest recorded value was 474 ha in 1986.
What is the lowest other citrus fruit, n.e.c. — area harvested recorded in Jordan?
The lowest recorded value was 0 ha in 1961.
How does Jordan rank for other citrus fruit, n.e.c. — area harvested?
Jordan ranks 51st out of 87 countries with data for 2024.
Is other citrus fruit, n.e.c. — area harvested rising or falling in Jordan?
Over the last ten years it is up 50.7%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other citrus fruit, n.e.c. — Area harvested. Statizoid updates them automatically from the source API.

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Other citrus fruit, n.e.c. — Area harvested in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/other-citrus-fruit-n-e-c-area-harvested/jordan/

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About this data

Indicator
Other citrus fruit, n.e.c. — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
124 places, 5,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.