Other berries and fruits of the genus vaccinium n.e.c. — Yield in Europe
Europe: Other berries and fruits of the genus vaccinium n.e.c. — Yield was 3,150 kg/ha in 2024. ◆ Volatile
Other berries and fruits of the genus vaccinium n.e.c. — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Europe recorded 3,150 kg/ha for other berries and fruits of the genus vaccinium n.e.c. — yield in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 7.2% on the previous year and down 35.8% over ten years.
Over the whole period, other berries and fruits of the genus vaccinium n.e.c. — yield in Europe peaked at 113,448 kg/ha in 1963 and was at its lowest, 3,150 kg/ha, in 2024.
That places Europe 20th out of 25 groups with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other berries and fruits of the genus vaccinium n.e.c. — Yield in Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 104,492 kg/ha | — |
| 1962 | 96,817 kg/ha | -7.3% |
| 1963 | 113,448 kg/ha | +17.2% |
| 1964 | 110,891 kg/ha | -2.3% |
| 1965 | 109,559 kg/ha | -1.2% |
| 1966 | 48,838 kg/ha | -55.4% |
| 1967 | 51,141 kg/ha | +4.7% |
| 1968 | 53,169 kg/ha | +4.0% |
| 1969 | 53,112 kg/ha | -0.1% |
| 1970 | 53,110 kg/ha | -0.0% |
| 1971 | 52,708 kg/ha | -0.8% |
| 1972 | 55,403 kg/ha | +5.1% |
| 1973 | 55,730 kg/ha | +0.6% |
| 1974 | 56,559 kg/ha | +1.5% |
| 1975 | 59,420 kg/ha | +5.1% |
| 1976 | 55,306 kg/ha | -6.9% |
| 1977 | 59,938 kg/ha | +8.4% |
| 1978 | 46,246 kg/ha | -22.8% |
| 1979 | 49,050 kg/ha | +6.1% |
| 1980 | 46,098 kg/ha | -6.0% |
| 1981 | 45,316 kg/ha | -1.7% |
| 1982 | 54,431 kg/ha | +20.1% |
| 1983 | 44,316 kg/ha | -18.6% |
| 1984 | 46,654 kg/ha | +5.3% |
| 1985 | 3,942 kg/ha | -91.6% |
| 1986 | 3,662 kg/ha | -7.1% |
| 1987 | 3,773 kg/ha | +3.0% |
| 1988 | 3,838 kg/ha | +1.7% |
| 1989 | 3,874 kg/ha | +1.0% |
| 1990 | 4,529 kg/ha | +16.9% |
| 1991 | 4,832 kg/ha | +6.7% |
| 1992 | 4,520 kg/ha | -6.5% |
| 1993 | 4,471 kg/ha | -1.1% |
| 1994 | 3,993 kg/ha | -10.7% |
| 1995 | 3,848 kg/ha | -3.6% |
| 1996 | 4,191 kg/ha | +8.9% |
| 1997 | 4,650 kg/ha | +11.0% |
| 1998 | 4,816 kg/ha | +3.6% |
| 1999 | 5,264 kg/ha | +9.3% |
| 2000 | 5,553 kg/ha | +5.5% |
| 2001 | 5,427 kg/ha | -2.3% |
| 2002 | 4,963 kg/ha | -8.5% |
| 2003 | 6,887 kg/ha | +38.8% |
| 2004 | 6,632 kg/ha | -3.7% |
| 2005 | 6,802 kg/ha | +2.6% |
| 2006 | 6,340 kg/ha | -6.8% |
| 2007 | 6,092 kg/ha | -3.9% |
| 2008 | 6,635 kg/ha | +8.9% |
| 2009 | 6,562 kg/ha | -1.1% |
| 2010 | 5,140 kg/ha | -21.7% |
| 2011 | 5,552 kg/ha | +8.0% |
| 2012 | 5,198 kg/ha | -6.4% |
| 2013 | 5,178 kg/ha | -0.4% |
| 2014 | 4,907 kg/ha | -5.2% |
| 2015 | 4,477 kg/ha | -8.8% |
| 2016 | 4,045 kg/ha | -9.6% |
| 2017 | 3,461 kg/ha | -14.4% |
| 2018 | 4,008 kg/ha | +15.8% |
| 2019 | 3,488 kg/ha | -13.0% |
| 2020 | 3,686 kg/ha | +5.7% |
| 2021 | 3,816 kg/ha | +3.5% |
| 2022 | 3,674 kg/ha | -3.7% |
| 2023 | 3,396 kg/ha | -7.6% |
| 2024 | 3,150 kg/ha | -7.2% |
Biggest year-on-year movements
Years where Other berries and fruits of the genus vaccinium n.e.c. — Yield in Europe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1985 | -91.6% | 46,654 kg/ha | 3,942 kg/ha |
| 1966 | -55.4% | 109,559 kg/ha | 48,838 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 82,385 kg/ha | 48,838 kg/ha | 113,448 kg/ha | 9 |
| 1970s | 54,347 kg/ha | 46,246 kg/ha | 59,938 kg/ha | 10 |
| 1980s | 25,590 kg/ha | 3,662 kg/ha | 54,431 kg/ha | 10 |
| 1990s | 4,511 kg/ha | 3,848 kg/ha | 5,264 kg/ha | 10 |
| 2000s | 6,189 kg/ha | 4,963 kg/ha | 6,887 kg/ha | 10 |
| 2010s | 4,545 kg/ha | 3,461 kg/ha | 5,552 kg/ha | 10 |
| 2020s | 3,544 kg/ha | 3,150 kg/ha | 3,816 kg/ha | 5 |
Countries ranked near Europe
- 17 Italy 7,793 kg/ha compare
- 18 Morocco 7,536 kg/ha compare
- 19 Belgium-Luxembourg 7,256 kg/ha compare
- 20 India 6,978 kg/ha compare
- 21 Bosnia and Herzegovina 6,882 kg/ha compare
- 22 Austria 5,755 kg/ha compare
- 23 Montenegro 5,554 kg/ha compare
More agriculture & rural data for Europe
- Roots and Tubers, Total — Area harvested, annual growth rate -0.3498 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0.4232 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.45 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -7.74 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -6.53 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 1.68 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 2.03 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 2.6 % change on previous year (2024)
Frequently asked questions
- What is other berries and fruits of the genus vaccinium n.e.c. — yield in Europe?
- Other berries and fruits of the genus vaccinium n.e.c. — yield in Europe was 3,150 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other berries and fruits of the genus vaccinium n.e.c. — yield recorded in Europe?
- The highest recorded value was 113,448 kg/ha in 1963.
- What is the lowest other berries and fruits of the genus vaccinium n.e.c. — yield recorded in Europe?
- The lowest recorded value was 3,150 kg/ha in 2024.
- How does Europe rank for other berries and fruits of the genus vaccinium n.e.c. — yield?
- Europe ranks 20th out of 25 groups with data for 2024.
- Is other berries and fruits of the genus vaccinium n.e.c. — yield rising or falling in Europe?
- Over the last ten years it is down 35.8%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other berries and fruits of the genus vaccinium n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.